Exceptional Milanese risotto with ossobuco, surpasses the most renowned restaurants in Milan. Tender ossobuco, rich sauce, perfect risotto. An explosion of flavors, perfect balance. Amazing culinary experience, not to be missed.
Walter Polloni
.
25 Agosto 2024
10,0
Excellent, friendly staff, beautiful settings and perfect food!!!
Altrove Bea
.
23 Agosto 2024
10,0
We ended up by chance on the August 15th weekend with four people in a very well-kept place. The restaurant stands out for its attention to detail and welcoming atmosphere, which immediately struck us. The cuisine is excellent, with a menu that offers particular and refined dishes from the Lombard tradition. Each course is characterized by the quality of the ingredients and the care in preparation. The staff proved to be extremely courteous, very helpful and always attentive to our needs, helping to make the experience even more pleasant.
The restaurant also boasts a large wine shop, with a remarkable selection of wines. We had the pleasure of trying a local wine, which proved to be on par with the rest of the offer, further enriching our meal. Definitely a place to recommend to anyone looking for an authentic, quality dining experience. We will definitely return for an evening with friends.
Fabio Mazzoli
.
18 Agosto 2024
10,0
Excellent food, wonderful cellar, impeccable service. I'll be back.
Tonelli Riccardo
.
24 Luglio 2024
10,0
Worth trying, family atmosphere and excellent food
Giuseppe Lanzafame
.
18 Luglio 2024
10,0
So many things that could be improved from the appetizer to the service.
KATIA PATURZI
.
09 Luglio 2024
6,0
Very delicious food and super friendly staff. We were welcomed even though the restaurant was already full. Thank you very much.
Dennis Froesch
.
16 Giugno 2024
10,0
Good and nice food. The place is nice and the service is kind. Special but good dishes. Adequate price
Stefano Basaglia
.
27 Maggio 2024
10,0
Simple but very pleasant, quiet and clean place. Excellent dishes from the area but not only. Very friendly staff and good service. In the external part at the back it is wonderful, under the wisteria pergola. You leave satisfied.
Fabio Fieni
.
20 Maggio 2024
10,0
We had a starter of fried gnocchi and a main course of boiled meat and a Milanese cutlet, prepared as per tradition with clarified butter. All sublime
Jarvis Brandt
.
16 Maggio 2024
10,0