Inizio
Ristoranti
Marche
Ancona
Mergo
GUSTO219

GUSTO219 In Mergo

Via Roma 280, 60030 Rosora Italia Mergo
+39 371 330 3651
7,8

Basado en 241 opiniones encontradas en 2 webs

8.8
8.8
8.8

tend

2
Di 8
in Mergo
2
Di 6
di cucina Italiana in Mergo

I clienti commentano i loro piatti di...

pizza hamburger
Italiana
Mergo

Gestione recensioni

Recensioni Nota
Google 245 9.4
Recensioni Nota
TripAdvisor 15 9
Pizza from another planet, super tasty and ridiculously cheap.
Più commenti
in Google
.
20 Luglio 2024
10,0
We are just finishing last helpings... Marvelous, delicious, perfect... Crunchy on the button, mild on the top, Best quality ingredients.. You can choose the topping because the serce differeniste pieces .. mmmmmmm Recommend strongly!
Più commenti
in Google
.
10 Luglio 2024
10,0
A very pleasant discovery, excellent pizza and very interesting choice, I will definitely be back to try the fried foods! I recommend it to everybody!
Più commenti
in Google
.
25 Giugno 2024
10,0
Excellent quality pizza base, balanced and abundant toppings
Più commenti
in Google
.
31 Maggio 2024
10,0
Excellent pizza and wide choice!
Più commenti
in Google
.
26 Maggio 2024
8,0
The finest sourdough pizza. The boss works with passion and is rightly proud of his product. You notice this, for example, when he emphatically explains how you (optionally) heat up your pizza at home so that it stays crispy without cooking ingredients that shouldn't cook (mortadella, for example).
Più commenti
in Google
.
01 Aprile 2024
10,0
What to say!!! Pizza n 1 in the entire Vallesina!!! Top
Più commenti
in Google
.
02 Marzo 2024
10,0

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16/10/2024: Today we had lunch at this restaurant... the girl who served us the aperitif and lunch was excellent, she was really cute, very helpful, kind and quick. Starters 2 good seafood salads and a really excellent clam sauté... 2 exceptional fried dishes. We will definitely be back! Congratulations again for the girl, she is truly the flagship of this place. Compliments to the chef
08/09/2024: no stars for the food because it was not tried, only made as an aperitif with chips and peanuts. I came back another morning for breakfast but at around 10am on Friday morning they no longer had anything sweet. good coffee, good welcome and the place is practically on the water, the name is fantastic too. the
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Recensioni

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18/12/2024: All very good, but not at the levels of years ago, at least for the starters which were ordinary
15/12/2024: The handicap of an unfortunate location largely compensated by the goodness of the dishes and the friendliness of the two young waiters. The tagliatelle with wild boar are excellent and the quality of the cured meats and cheeses is good. Correct quality/price ratio.

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