Gusto Latino In Bologna

7,0

Basado en 392 opiniones encontradas en 2 webs


9.0
8.0
8.0

tend

753
Di 2.047
in Bologna

I clienti commentano i loro piatti di...

pollo ceviche carne pesce patate

Gestione recensioni

Recensioni Nota
Google 380 8
Recensioni Nota
TripAdvisor 16 7
A little piece of Latin America in Bologna, very tasty dishes. The only bad thing is that they don't serve pisco sour at lunch, only at dinner.
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06 Marzo 2025
10,0
Peruvian food and atmosphere just outside the center of Bologna. The place is very characteristic, and they also offer bar service. The dishes are huge (really, be careful!) and everything is delicious, especially the fish dishes. The constant, slightly loud music could be a bit annoying if you try to chat at the table. Impeccable service.
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11 Febbraio 2025
10,0
If you can't go to Peru to enjoy a ceviche... here's the solution... The service could be better, especially in light of the recent increases...22% on the main course...my favorite...the Wedding...
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04 Febbraio 2025
10,0
Si mangia piatti peruviani buonissimo. Poi sono molto gentili
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04 Febbraio 2025
10,0
Excellent place, with good food, very happy place,
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10 Dicembre 2024
10,0
Acceptable food Service can better Very nice environment
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16 Ottobre 2024
8,0
Great lunch! Absolutely worth trying!
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06 Ottobre 2024
10,0

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20/02/2025: Best sushi and best gin and tonic in recent months. Spectacular rolls, nigiri and ceviche. In particular exceptional pink nighiri. EXQUISITE red roll and sea roll Huge selection of gin for gin and tonic from 8 to 15 euros. personal preference for Etzu Akori and 400 pepper rabbits. Really great place to have dinner
15/02/2025: Very pleasant dinner, good sushi and excellent cocktails. A special mention to the very attentive service and the really "cool" music playlist in the background. Place to absolutely recommend!
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Soffi di Vento

18/01/2025: A very nice and friendly place, friends wedding
16/12/2024: I agree with many reviews more or less of the same type, yesterday in three people, we took two green tagliatelle and one Tortellini in broth, the tagliatelle absolutely anonymous without taste, the Tortellini in broth banally much tastier than the tagliatelle, then two skewers of real of pork and ribs with 24 hours of marination, here too without art or part. In my opinion these dishes should be tasted and then offered, at those prices when you do the first tasting the impression should be one of amazement at the good taste you feel, which has not happened apart from the Tortellini. As far as waiting times were concerned, the problem was ours as we had a commitment. I hope that this review is taken as advice and that it can be with a positive purpose and not as criticism for its own sake.

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