Guadalcanal In Crema

8,3

Basado en 140 opiniones encontradas en 3 webs


tend

2
Di 158
in Crema
1
Di 63
di cucina Italiana in Crema

I clienti commentano i loro piatti di...

pizza fritto dolci pasta pesce tiramisu mozzarella carne salumi bellissimo caffe pagare crema

Gestione recensioni

We discovered this place by chance, looking for a pizzeria in the Crema area that offered gluten-free and lactose-free pizza. The phone reservation was already a good impression, and I was informed about how gluten-free options were handled. The place was very nice and clean, with courteous and friendly service. We didn't wait long for the delicious, light pizzas. The prices were fair. I complimented the owner.
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19 Ottobre 2025
10,0
Family evening, nice place on two floors, clean, well organized, very kind and professional staff. Good pizza, good-quality ingredients.
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29 Settembre 2025
8,0
Clean restaurant, friendly staff, positive atmosphere.
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03 Settembre 2025
10,0
Excellent food and delicious pizza. The best pizza restaurant in the area.
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02 Agosto 2025
10,0
A truly pleasant restaurant, with friendly and helpful staff and reasonable prices. We ordered two pizzas, both very good, along with fries and a glass of wine and water for €30. The restaurant has two outdoor areas and one indoor. Taking advantage of the summer temperatures, we opted for the outdoor seating and had a great time. It should be noted that despite practically all the tables in the restaurant being full, we still received our order in more than acceptable time. We will definitely be returning to this restaurant again and highly recommend it.
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19 Luglio 2025
10,0
Very large place, well kept, very good pizza and desserts. Very friendly staff
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07 Luglio 2025
8,0
Nothing to say about the pizza. The problem is that we were out on the porch to eat dinner and it was a nightmare. Children running everywhere, screaming and shouting and parents who behaved as if they were in their own private tourist village. In all this, no one said anything to them, as if it were normal. Too bad.
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24 Giugno 2025
6,0
Modern trattoria, with a classic Crema menu. On pizza, for those who like it thin and without a crust, it is ideal. In general, medium quality
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26 Maggio 2025
8,0

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Recensioni

Circolo Enoteca Da Stelvio

06/11/2025: An almost mystical experience... right from the first hello and... from the others! 😄 Top food: from appetizers to main courses, everything is amazing, but the real magic is the staff! A close-knit, friendly group, who switches effortlessly between languages ​​and dialects. In short, a highly recommended place both for the food—well-crafted Milanese and Valtellina—and for the atmosphere in the dining room. A special thanks to Nazzareno, the absolute best! We'll definitely be back... even just to be welcomed again with a few nice glasses of wine.
02/11/2025: I've been to this restaurant twice, so I finally feel like I can judge! It's a very welcoming place with a refined, modern atmosphere. The service is provided by very young, truly capable and polite people. Excellent! The cuisine is a mix of Milanese and Valtellina cuisine. I was lucky enough to try several dishes over the course of both dinners: mondeghili (outstanding), sciatt, tacos with tartare, cutlet, elephant ear (enormous), and Braulio gelato. A special mention goes to the orecchietta: it's so big that my girlfriend and I couldn't finish it, after each ordering an appetizer. But it's truly delicious and worth the visit. Luckily, the staff is equipped to provide doggy bags, as per current standards. I definitely need to return a third time to try some of the first courses! Prices are in line with Milanese and Isola neighborhood standards. Recommended!
8,3
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Recensioni

Hosteria 700

12/11/2025: Great experience, delicious appetizers (the potato flan with white truffle cream was spectacular!). The pumpkin tortelli were very good; I highly recommend them, especially for those who appreciate a sweet flavor. Price around €40 per person. Nice place and friendly staff. 5 stars well deserved!
10/11/2025: We dined with friends and were very pleased with the quality of the ingredients. Some of the dishes, not typical of Cremonese cuisine, were interesting. For example, I had the sea bass rolls in a pumpkin cream sauce, which I really enjoyed! The other diners were also very satisfied. Perhaps a little noisy, and some of the waiters seemed a bit too "authoritative" in their presentation of the dishes, especially the somewhat military tone!

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