Grotto S. Anna In Cuveglio

26/04/2025: Excellent the vast choice of typical Sicilian products, both sweet and savory. The prices are rightly a bit higher than in Sicily, but a lunch break here is absolutely recommended. The place is brand new and well furnished, both inside and out. The ravioli with ricotta is really good, as is the tavola calda!

30/03/2025: Let's face it, since they have been in Varese the other pastry shops have been in difficulty, it is no coincidence that the historic Zamberletti is a few steps away and all those who came after have had to close... this is because the quality/price ratio is certainly advantageous without compromising quality and I am referring in particular to the pastry shop. If you want to try something I recommend the classic cannoli, the zeppole with cream, the large lobster tail always with cream, obviously all the brioches. And if you want to experience something almost erotic, go to the opening early in the morning, around 7, and get a pastry or a donut filled with still warm cream... and your day will change! Even savory foods have their reasons, in particular arancine and panzerotti. The place has moved and been renovated, giving a little more rationality and organization to the place - the outdoor space is pleasant - even if at peak times it is always a bit chaotic... so you don't have to rush, especially if you want to enjoy sweet and savory flavours!