Grappolo d'oro In Roma

8,1

Basado en 3.305 opiniones encontradas en 6 webs


7.0
8.3
7.4
7.8

tend

1.394
Di 13.938
in Roma
218
Di 792
di cucina Cucina romana in Roma

Gestione recensioni

Ottimo servizio, camerieri gentili e servizio veloce. Una delle migliori carbonara che io abbia mai mangiato. Il mio compagno ha preso rigatoni all’amatriciana e li ha trovati molto buoni. Parmigiana di zucchine buonissime, si sente la qualità della zucchina. Ci ritornerei subito.
Più commenti
in TripAdvisor
.
15 Agosto 2024
10,0
An absolute must go! be sure to reserve well ahead of time as we booked two days in advance and it was still only lunchtimes available. I would highly suggest ordering the full meal special, a 5-course meal for only 34€ a person. Everything was amazing, and I can confidently say the carbonara was the best I've ever had. The beef was also melt-in-your-mouth tender, and the experience was overall incredible.
Più commenti
in Google
.
20 Luglio 2024
10,0
Pretty good restaurant. The seasoning was just right, and the food itself was very good and delicious. They also let you taste wine, so I chose what I liked and drank it.
Più commenti
in Google
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20 Luglio 2024
10,0
A really nice restaurant. We only got a place outside on the "street" without a reservation, but if you don't want to eat something at lunchtime, the temperatures are bearable. The service was friendly and accommodating. When I look at some of the negative reviews about this, I suspect that the motto also counts here: “The way it sounds in the forest…” We took the menu, which offers a tasty culinary all-rounder. Feels authentic, I don't know if it is. It was delicious (main course wasn't my thing) and extremely cheap! Overall I can really recommend it.
Più commenti
in Google
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18 Luglio 2024
8,0
Second time in this little restaurant a stone's throw from Piazza Navona. The Roman route is recommended to taste their vision of typical cuisine: trio of starters, a first and second course chosen from three proposals, homemade dessert. Beautiful wine list. The staff in the room were very polite and helpful. Fair prices. I would go back a third time
Più commenti
in Google
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14 Luglio 2024
10,0
I keep returning to this restaurant. It takes no reservations so go by 7-7:15pm so you dont wait. Without a doubt their best dish is the beef cheek, the lamb is fantastic too, their amatriciana had the best crispy guancale I have ever eaten. Great wine too. All the dishes that kept going to the other tables, one looked better than the other. Not to miss. It has tables outside but because its on the road, id recommend sitting inside so you dont inhale the pollution of the cars while you eat.
Più commenti
in Google
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14 Luglio 2024
10,0
I went without notice and was disappointed because it was so hot and there was no indoor seating. The manager guided us to seats for 5 people, so we were able to enjoy a refreshing meal. All the food was clean and delicious. If you eat it with carbonara and meat and noodles, the seasoning is just right. It was a delicious, cost-effective meal.
Più commenti
in Google
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09 Luglio 2024
10,0
Great restaurant! We made a reservation in advance (which is recommended). Then each a starter and both the pasta carbonara, together with a carafe of wine for just over 25 euros per person. The pasta carbonara was so delicious that I would come back to Rome just for that. Also super friendly service.
Più commenti
in Google
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05 Luglio 2024
10,0
Top Roman tasting appetizer! I particularly liked the aubergine meatball and the boiled meatball. Tonnarello cheese and pepper no less
Più commenti
in Google
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04 Luglio 2024
10,0
Situato in una zona dove tutto sa di turistico, e anche i suoi pochi tavoli fuori lo ricordano, entrando scopri che è un’osteria di buona qualità. Attenta al cliente e alle materie prime. Lavora su più turni ma comunque ti assicura 120minuti che vanno bene per un pranzo con calma. Piatti serviti con un minimo di presentazione, che non guasta, tranne gli strozzapreti con baccalà: troppi e leggermente scotti. Buoni gli antipasti e anche i dolci.
Più commenti
in TripAdvisor
.
18 Marzo 2024
8,0

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27/07/2024: Super delicious food and top service. The restaurant doesn't look like much during the day. The outdoor area looks very inconspicuous during the day. But the restaurant doesn't open until 7:30 p.m. and transforms from duckling to swan. I ate, among other things, the best ice cream of my life. And the summer truffles were to die for
20/07/2024: Our absolute favorite in Rome! We stumbled upon Tullio in 2005 and since then have been here at least once every year. The menu has changed a little, but several of the signature dishes have been there all along. The same applies to the waiters in their bright jackets. This is a restaurant that is obviously popular with Italians. We get the impression that there are many who return here, as we also do. We often eat simple starters such as delicious ham and melon, caprese or beef carpaccio. It fills a large plate and is topped with rocket salad and parmesan. Gorgeous. This time the choice fell on pasta with summer truffle. An absolutely fantastic dish with generous slices of truffle sprinkled over delicious pasta. In addition, we went for T-bone or Fiorentina, as it is called. The price is €10 per hectare. Ours was about one kilo and is just completely indescribable. The taste of both the meat and especially the roast crust is unique. They use a very hot grill and obviously have access to premium ingredients. The meat is very tender and melts in your mouth, even though the steak is quite high. This is highly recommended. Ristorante Tullio combines the best of Italian cuisine with meat, fish and pasta together with top service. The only thing we missed on the menu was the starter carciofi (artichokes) and spaghetti vongole, both of which have been favourites. Hope they come back on the menu for the next visit. See you 👍

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