Grappasonni In Roma

Welcoming environment both garden and veranda.. quality food, Roman pizza and good fried food, excellent service, target price slightly higher than average.. one star less for the purified and sparkling water that they charge you as much as bottled water (but now it is a custom of many restaurants)

We had dinner two nights in a row. The room was beautiful. The service was fast. The food was good but too elaborate, not much tradition and a lot of innovation for our tastes. Both nights we asked if the kitchen could make us a simple cacio e pepe, but in both cases they said no, even on Sunday night when the place was half empty. Too bad, a little more flexibility would have been appreciated: the alternative was a cacio e pepe risotto with raw shrimp on top… A small note: the hot microfiltered water tastes like soap, we sent it back and asked for bottled water.

Excellent well-cooked flat pizza Compliments

I was there for the baptism lunch. I asked the waiters who can make vegetarian dishes and they do, they were very kind and very nice. The environment is very welcoming and intimate and the service is top! I will be back very soon :)

5 stars! I came last Friday with my family and, while we were waiting for everyone to arrive before entering, I didn't have great expectations, having never been to this place. However, as soon as we entered, we were immediately welcomed and overwhelmed by a very warm environment, it almost felt like being at home, but with a touch of extra elegance. The mise en place was very elaborate, unique, refined and cute. The lights were perfect and the soundproofing of the place too. If I really have to find a small flaw, I wasn't crazy about those bows on the vases and lamps, quite "cheap". For the rest, everything was perfect: the staff was very friendly, polite and super attentive to the customer. As appetizers, we had focaccia with ham, supplì and courgette flowers. Everything was very good, especially the supplì, breaded to perfection. Shortly after, the pizza arrived: I had a potato, sausage and provola, very good, light and cooked to perfection. I wanted to finish it, but I couldn't eat the last slice 😂. Reluctantly, now I would eat it gladly! The only flaw, if we really want to find something, is that I didn't find a dessert that I liked. Even though the dessert menu was very extensive, many were similar to each other, and didn't match my tastes. Oh, I forgot, my aunt was celiac and even though we had mistakenly notified the dining room and kitchen staff, she immediately provided us with a valid solution, a first course and a dessert. Much appreciated by the person directly concerned. We really spent a lovely evening in a beautiful place, with good food and excellent staff, both in the dining room and kitchen, to whom I give my compliments."

Really nice and refined restaurant! Excellent food, really attentive and kind wait staff. Note IMMENSELY POSITIVE HONESTY: the staff looked up my sister's phone number to warn her that my nephew had forgotten his Nintendo there. Nowadays, this is absolutely not a given!! Absolutely worth trying for the cuisine and the environment! We will be back :)

Locale assolutamente da provare. Un mix di sapori e trovate culinarie vi sorprenderanno. Gli antipasti da assaggiare tutti, buoni i primi è ottima scelta di vini a prezzi giusti. È stata una serata gradevole da ripetere assolutamente perché ci sono cose che non ho assaggiato e varrà la pena provare. Andate

It was a birthday so I don't know anything about prices and/or offers. I ate very well (a lot of care was also taken in the plating). Friendly, helpful and smiling staff! The place is very welcoming and I also had a good time last time when we ate outside and was therefore able to appreciate the outside part both for dinner and for a quiet after dinner chat with friends! I don't know about the noise... it was a Thursday.

Locale sempre molto bello, ben decorato ed illuminato, a creare un’atmosfera coinvolgente ed accogliente. La presentazione dei piatti anche è molto ricercata e ben riuscita. Tuttavia, a parte prezzi a volte esagerati per alcuni piatti (tipo una margherita a 13 € o supplì a 4 €), ci sono state delle cose che secondo noi andavano riviste. Le zeppoline salate non avevano praticamente per niente prosciutto (nonostante fosse tra gli ingredienti principali) e le pappardelle al ragù di cinghiale sono arrivate fredde. La cosa peggiore è stata il dolce che ha preso uno di noi, la cheesecake con gorgonzola, mele e noci. Non so se fosse un problema del piatto o se fosse voluto, ma il dolce era acido come di andato a male. Mi aspettavo del gorgonzola dolce, ma qui sembrava scaduto o rimasto aperto da troppo tempo. Quello lo sconsiglio vivamente. Per il resto è stato tutto molto buono!

A beautiful, very refined place with attention to the smallest details! We had dinner here for the first time last night, and I have to say we were very impressed! The staff is very kind, the young smiling kids are very attentive and polite. Even the owners who finally came to say hello and make sure everything was going well were very kind, courteous and attentive to the customer! The menu is very tasty and the dishes are not obvious at all. There is a traditional cuisine revisited, everything is very good! There is also the possibility of opting for pizza, we will certainly go back sometimes to taste the pizza. The place is large, with attention to every detail, the mise en place is wonderful! Decor of this place particularly impressed me! We ate very well! There is ample parking! Nothing to complain about, a place that I highly recommend to everyone! And where we will definitely return too!