Grano Vivo Pizzeria In Pontedera

The staff was very competent, especially the Calabrian lady, who was very professional, knowledgeable, and courteous, always smiling. Otherwise, the food was very good. The experience was definitely a plus.

Excellent pizza, nice place, shame about the slow and confusing service. Even though we had a reservation, we waited about 20 minutes... but I have to say, it was worth it.

The main dining room is very aesthetically pleasing. The outdoor dining room is a bit more run-down than the rest of the restaurant and colder. The overall atmosphere is very chaotic, frenetic, and unrelaxing, not ideal for those seeking a quiet conversation. The waiters are frantic, yet very kind and friendly. The gourmet pizza I had, with black dough and octopus on top, was DIVINE. The desserts were nothing special. The price was in line with this type of dining experience. COVID-related issues: tables too close together, masks under my chin in the open kitchen. I returned after four years. The format is always the same: setting the table multiple times, chaos at the entrance, people queuing up staring at you while waiting to be seated. It's not a dinner, it's a time trial. On top of that, my pizza arrived cold, and my glass of prosecco was snatched from under my nose even though I hadn't finished it. Also noteworthy is the €3 cover charge, €9 for the cheesecake, and €7 for a liqueur, all of which is due to the lack of a dessert menu. If I'd known the price in advance, I wouldn't have ordered it. Not a good choice for those looking to spend an evening with friends and chat, as some people will remind you to get up once you're done eating. Friendly staff. Good pasta. I won't be returning.

Wide selection of pizzas, including gluten-free. The selection of quality flours further elevates this place. A well-deserved 5 stars.

A well-appointed pizzeria offering excellent pizzas and good beers. Attentive and accommodating customer service. Kudos to the owner, who spent time with the customers after dinner.

Very good pizza, but very expensive! Nice atmosphere, but very noisy.

Delicious pizza, exceptional dough. Well done!

Excellent service and products, everything perfect

The pizza is truly amazing, the "three cookings" are the signature of Lorenzo, a guy who is truly skilled at his job. The location is one of a kind, capable of standing out without being artificial. Attention to detail yet welcoming, it manages to be naturally elegant, with a relaxed and authentic atmosphere. It's truly worth it.

A truly well-maintained and organized place. Punctual, precise, and professional, even for celiacs. The only flaw, if you can call it that, is that it has to be booked because it draws so many people. Otherwise, the quality of the pizzas and desserts is truly above average, and the topping combinations exceed expectations. Everyone is truly excellent. I will definitely be back to eat at this wonderful place.