Grano Duro Bistrot In Nola

Very nice and welcoming place, attentive and friendly staff, delicious dishes and fair prices. We will definitely be back

I started going to the place when it changed management. The first time I was there, I went for dinner and tried the selection of sandwiches and I can say that they are excellent. Today I went for a nice Sunday lunch, supreme experience! Relaxing and familiar environment, perfect for getting away from the routine of an entire week. As a first course I ordered a cuttlefish ink tagliolini with cod and lime, everything was perfect, the right balance between all the ingredients; for second I took a cut of meat the Picagnha, exceptionally cooked accompanied by baked potatoes which were also delicious. And to conclude, a nice dessert could not be missing, a berry cheesecake. In conclusion, EXCEPTIONAL raw material therefore excellent value for money, friendly trained staff, super owner! I recommend it, I will return.

Refined flavors, excellent quality of raw materials, very honest prices! A beautiful Sunday at the table as if we were at home, friendly atmosphere and staff, all delicious dishes, but praise for the Pulled Puok meatballs and the Genoese ziti, spectacular! Nothing to complain about, it's the third time we've been back, you never go wrong! Highly recommended! Try it to believe it!

Nice place, elegant and refined, excellent food quality, all special dishes with revisited traditional recipes. It's the second time I've been back and I'll definitely be back again, especially for the Ziti alla Genovese which are a real spectacle! The staff is very friendly, helpful and professional. I recommend both for dinner for a sandwich and for a Sunday lunch! Top notch meat selections!

The place has great attention to detail, friendly and professional staff, the dishes are beautiful to look at and above all good. What can I say, a great discovery, congratulations for everything.

Di passaggio e al volo facendo via secondaria hinterland nola mi ci sono fermato. Ambiente piccino, pulito, cameriere al tavolo garbato. Vetrinetta con carni in esposizione. Prezzi in linea con la concorrenza ma nascosti come location . Ho cenato con tartare e manzetta Prussiana. Raccomando ai miei oltre 271 mila lettori questo posto.

Friendly staff and carefully made food is very delicious

“Grano Duro Bistrot” is located in Nola, in the province of Naples. Modern venue with both internal and external dining room. The atmosphere is not that of a classic pub, but of a modern place. The menu offers both first courses and sandwiches. When choosing appetizers, the nuggets are definitely worth trying, much better and crunchier than those at Mc. The menu offers three compositions of sandwiches, all accompanied by chips. Personally I chose the last one on the list, simple but with meat cooked as I asked and a resistant bun, not the classic bun that would be destroyed immediately. There is a wide choice of desserts, all good. The final bill with The Fork, and therefore with a 30% discount, was €86. I highly recommend booking with The Fork, not only for the discount, but also to have a table ready immediately. I was expecting a few more sandwiches on the menu, but all in all everything was excellent: we will definitely return! Service up to 5 stars.

Buon bistrot con materie prime di discreta qualità e cucinate bene, buono il personale di sala e pulito il locale e bagni.

Very sophisticated restaurant with good music, tasty and top quality dishes, impeccable room service…