Gran Caffe Vittoria In Chieti

What can I say? We had a wonderful evening at this venue, celebrating a 40th birthday, with a delicious aperitif and dinner, and an impeccable DJ. The staff was incredibly kind and helpful. Highly recommended, a well-deserved 5 stars. Thanks again!

Friendly service, average food at an affordable price.

Bar Vittoria in Chieti is a historic landmark for those seeking a friendly, informal atmosphere. The coffee is consistently good, ideal for a quick breakfast or a break during the day. The staff is generally courteous and accustomed to serving regular customers, creating an atmosphere of trust and ease. Prices are in line with the city average, and the establishment is well-located and easy to reach. Strengths: traditional atmosphere, fast service, central location. Possible improvements: greater variety in the offerings and some ambiance updates would make the experience even more enjoyable. Overall, a solid and reliable café for everyday use.

Super staff... excellent food... fast service... excellent location... super Gabriella

The barista was very kind and professional. I had this impression even though I only had one amaro. I saw they have one called Livigno, which is produced near me, in Lanzada in Valmalenco, a valley across the Valtellina. When I asked, he asked if I preferred it on the rocks or hot, and if I'd like a slice of orange. The chocolates from Baratti e Milano, a historic Turin establishment, were also excellent.

A historic restaurant in Chieti. Always a pleasure to stop here.

My review, although not positive, isn't meant to be a disparagement of this historic business, but rather food for thought. I arrived this morning around 10:00 a.m., and after browsing the dessert display, I paid a kind and smiling young man at the register for a maritozzo with cream and a cappuccino. I headed to the counter and asked for the cappuccino and the maritozzo. There were no other customers at the counter, but orders were coming in for tables. I was served my cappuccino, and the barista asked first her colleague and then her colleague for my maritozzo. I was almost finished with my cappuccino, but there was no sign of the maritozzo. Not having much time and wanting to have breakfast with both a drink and a dessert at the same time, I went to get one myself from the lady at the dessert counter. By the time I got back to the counter, my half-cappuccino had been thrown away. It can happen, but my thought is... 1) I was walking with a stroller in tow, and from the counter I could see it was headed towards the dessert counter... 2) If you haven't served me the maritozzo yet, why do you think I've left? 3) What do you mean, I'll do it again with a smile? Instead, both baristas looked at me with great annoyance, as if I were the one to blame, prompting me to grab my maritozzo and leave, eating it on the street. 4) If it's so complicated to get dessert brought to the counter, why didn't the person at the cashier tell me to go to the dessert display first? I'll conclude by saying that better organization would make this historic place more attractive to us customers, given that it has so many good reasons. This morning I chose it over the other bars because it had a very convenient entrance for a stroller, for example. I also want to point out that both the cappuccino and the maritozzo were excellent and more than fair priced... but sometimes you get lost in a little, and if you don't, it's difficult to return to a place.