Inizio
Ristoranti
Toscana
Firenze
Figline valdarno
Gocce d'Uva

Gocce d'Uva In Figline valdarno

Via Vittorio Locchi, 14, 50063, Figline e Incisa Valdarno Italia Figline valdarno
7,8

Basado en 283 opiniones encontradas en 3 webs

4.8
7.3
7.0
7.9
Prenotare

tend

16
Di 73
in Figline valdarno
7
Di 37
di cucina Italiana in Figline valdarno

I clienti commentano i loro piatti di...

formaggi salumi
Italiana
Figline valdarno

Gestione recensioni

Recensioni Nota
The Fork 21 9.3
TripAdvisor 57 9
Recensioni Nota
Google 155 9.4
Very nice atmosphere! Delicious food! I highly recommend it!
Più commenti
in Google
.
17 Novembre 2024
10,0
High quality beef tartare expertly seasoned and with an excellent combination of flavours. The croutons are also very good. Wide selection of wines from all over Italy. Trained and welcoming staff.
Più commenti
in Google
.
31 Ottobre 2024
10,0
I came here for dinner with my girlfriend and I must say that we were very surprised. Excellent quality food and very welcoming and knowledgeable staff, especially on wines. Very nice and intimate place, located in the central square of Figline. Excellent for aperitifs and dinners. Very fair price for the quality of the food and wine.
Più commenti
in Google
.
09 Ottobre 2024
10,0
An incredible wine list at a really attractive price. The advice for "navigating" this map is very good too. The quality of the charcuterie on the board is in line with the wines and the tartars are very nice too. The service is actually not very fast but that leaves time to enjoy the wine!
Più commenti
in Google
.
06 Agosto 2024
10,0

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20 Posti

13/03/2025: In my opinion prices too high for Empoli, decent food, friendly waiters
22/01/2025: I returned with my husband a week ago, and like the first time everything was flawless. Starting from the restaurant always taken care of down to the smallest detail, to the highly prepared service and most importantly the menu with unique and refined dishes... great praise to chef Giovanni who always manages to amaze us with his dishes... Well done guys, keep it up

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