Glam Cafè In Siracusa

03/06/2026: Mediocre. Unbalanced dishes. Poor service (just one poor waitress for all the tables who worked miracles).

26/05/2026: A Milanese chef who has found a new home in Ortigia, a cuisine with incredible ingredients that has found new ways to be enhanced in the hands and culture of the chef. Super-efficient service without losing any of the Sicilian warmth, an excellent wine cellar, and a series of attentions and pampering—starting with the bread—that are hard to forget.