Giuseppe In Ferrara

True Italian cuisine from many years ago.

The pizza and chickpeas are delicious, and the prices are excellent. The place isn't particularly nice, but at least you can sit down, unlike other similar places. The problem is the incredibly long wait for a pizza. It's three times longer than at other places. It's a shame.

Giuseppe is the 🔝 of simplicity and extreme goodness, he truly has no equal, I have been enjoying pan pizza and chickpea flour farinata for 40 years now, and they have never changed, truly the film of my life

For me, the pizza is unmatched! The best I've ever eaten. The chickpeas are delicious too. The place is small, and there's sometimes a bit of a wait, but it's absolutely worth it. For those who can't wait, takeout is available.

Great place, friendly and helpful staff. The cecinata is fantastic. The spritz is perfect. Very reasonable prices.

The best pizza ever in Ferrara. One of the historic restaurants that has seen so many generations grow up. A special thought always goes to Romano and Elsa, whose pizza and chickpeas have accompanied so many Ferrarese and beyond at local tastings. Thanks to Gianluca, who has chosen to carry on tradition and memories.

Pizza and chickpeas cooked. Delicious. Perfect. Friendly staff. A bit of a wait. I recommend not going after 8 pm, otherwise you'll have to wait in line for an hour. .

Amazing chickpeas. The pizza was slightly undercooked, needing another 5 minutes in the oven. November 12, unbeatable chickpeas, good pizza cooked to perfection.