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Ristoranti
Veneto
Padova
Polverara
Gibo's enoteca

Gibo's enoteca In Polverara

Via Volparo 54, 35020 Polverara Italia Polverara
+39 349 613 6540
7,8

Basado en 77 opiniones encontradas en 2 webs

tend

3
Di 3
in Polverara
2
Di 2
di cucina Italiana in Polverara

I clienti commentano i loro piatti di...

Italiana
Polverara

Gestione recensioni

Recensioni Nota
Google 152 9
Recensioni Nota
TripAdvisor 7 8.6
The place is not very big, being a wine bar, you can eat well and have a special evening with karaoke.
Più commenti
in Google
.
13 Febbraio 2025
10,0
I went last night for the first time... ate an exquisite fish starter (cod trio, seafood salad and sardines) and a generous and super cuttlefish ink risotto! Relaxing atmosphere...there is no shortage of choice of a good wine!! Definitely coming back... more than honest account!! Thanks Gilberto and wife!
Più commenti
in Google
.
09 Febbraio 2025
10,0

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Recensioni

Ariston

18/08/2025: Perfect for a good lunch or dinner, with fantastic staff. High-quality, authentic food, fresh, authentic food, a well-organized restaurant. I really enjoy lunch and dinner there. My warmest regards to good Italian cuisine.
20/05/2025: La calzone y el tartufo de chocolate eran muy buenos, y los precios eran razonables. La gente era muy agradable, especialmente la joven en la caja registradora. ¡Grazie Mille!
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Recensioni

Parco Rio Grande

26/08/2025: I went there for the first time with a former colleague. The place was very well-decorated and bright. The owner and the wait staff were very knowledgeable and attentive to customer requests. The food and wine were excellent. I highly recommend it. Well done, keep it up.
23/08/2025: Dinner last night 22/8 - it was the third time in two months - previous excellent - last night there were 11 of us I don't know what happened but no one was satisfied - first time brought a couple of friends - disappointed they won't repeat - very long waiting times - ordered dishes menu finished side dish after finished order - between appetizer and first courses almost an hour - pasta considered by the person who ordered it overcooked - grilled with chop undercooked - I felt like I had the wrong restaurant given the goodness of the dishes of the previous evenings - I thought I highlighted the incident because of the bad impression I made with the new customers

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