The best Neapolitan/contemporary pizzeria within a radius of several kilometers.
Spectacular combinations, and the appetizers are also excellent.
Truly excellent in every way, including service, courtesy, and prices.
Highly recommended. I get my pizza there every chance I get it.
Just one tip: don't try to finish the one with the filled crust yourself...it would make even Obelix faint 😄
Mar C (Mc)
.
01 Settembre 2025
10,0
The pizza is great, perhaps the best in the area, the food is also excellent, recommended
Armando Fiorini
.
29 Agosto 2025
10,0
The place was nicer than expected, being on the road, but it still managed to find pleasant seating, especially on the air-conditioned veranda in the back.
Even though the place was half-empty on August 15th, the kitchen took a long time, despite the empty place. The next customers were seated at the next table, thus annoying each other with chairs and talking.
The staff initially let us choose different dishes, but when we each wanted a different dish at the time of ordering, they forced us to conform.
Let me explain: one of us wanted the Fiorentina steak and said, "No, you have to order a Fiorentina steak for at least two of us," making us believe it was too big for one person (but he couldn't know how hungry a person is; it would have been more accurate to say "weight"). So we ordered it for two to share. And he gave us a ten-minute speech about the ideal cooking time.
We received a 300g rib-eye steak on the bone, overcooked. We asked for an explanation, and he told us he'd made a mistake, as the Florentine steak wasn't there, and he'd ordered a rib-eye steak (maybe he should have told us before changing it? There's a difference between the two) and that he'd make a second one right away. Meanwhile, we complained about the cooking, and he told us the second one would be different (it was identical).
A good restaurant owner would have asked before changing the order.
The final price was decidedly high, with no discount for the mistake. A terrible experience, we won't be returning; it's a shame the excellent potential wasn't fully exploited.
Giovanni Zanoni
.
20 Agosto 2025
6,0
Restaurant where you can eat both pizza, fish and meat. I had a fried Neapolitan cuoppo appetizer, very good and also plentiful, followed by a Nerano pizza, also very good. Fair price and friendly staff!
Dave m1
.
17 Agosto 2025
8,0
A lovely pizzeria restaurant in Formica di Savignano sul Panaro, right across from the former Italcementi factory.
A charming, recently renovated place with several tables, including outside.
The food was truly excellent; we tried the typical Neapolitan cuoppo and pizza, all delicious and of the highest quality.
The owner and his family are truly special people, a pleasure to chat with.
We'll definitely be back to try the fish and their homemade desserts, which looked beautiful, but given the generous portions, we were full.
Plenty of parking around the building, where they also have a hotel, which will open soon after renovations...
A special thanks to Rosa, Gennaro, and their family, the driving force behind this wonderful place. See you next time 👏🏼🔝❤️
Simone Cló
.
17 Agosto 2025
10,0
The best Neapolitan pizza in the area
alice misley
.
13 Agosto 2025
10,0
I returned for lunch because I was satisfied, a pleasant confirmation. The food was both good and plentiful. The staff was courteous and professional. Service was quick. The place is new and well-maintained. Reserved parking is available. I recommend it.
Tommaso Maddaluno
.
19 Luglio 2025
10,0
We visited the Genesis pizzeria and restaurant for the first time and were very pleased: fried pizza, pizza with eggplant and mushrooms, tuna tartare, and a porcini sausage with parmesan and mozzarella fondue—truly excellent. Quality Neapolitan pizza, lightly fried and not greasy. The staff were welcoming and very kind...thank you, and we'll be back for the fish, definitely worth trying.
Guizzi
.
18 Luglio 2025
10,0
Superb pizza, real Neapolitan pizza!
All the dishes are excellent
Must try...
Daniela M
.
12 Luglio 2025
10,0
In Modena and the surrounding area, if you want to eat a beautiful and delicious Neapolitan pizza, there's no other place than Genesis!!! Add a well-made cuopp... and there's a lot to say... Another specialty is the fish, the homemade babà and other homemade desserts are also special... a small but great detail: even the coffee is delicious...
Knowledgeable and polite staff, a welcoming atmosphere, and a chat with the owners will even make you laugh, which isn't something everyone gets.
Cristiano Capone
.
12 Luglio 2025
10,0