Gelateria Tutto Gelato In Macerata

27/08/2025: I stumbled upon the Camerino area by accident and discovered it even more by chance. A rustic and gorgeous place, with an atmosphere that feels like being at your grandmother's house. Special mention for the handmade tagliatelle with ciauscolo and lemon, a dish I still dream about at night. The owner, who asks "Was that enough?" at the end of the meal, marveling at how quickly I'd polished it all off, is worth all five stars. You can also stay here; I'll definitely return on my next trip to the Marche. Highly recommended? No, more.

11/08/2025: Agriturismo in an excellent location. I had two plates of ravioli with ricotta and spinach and seasonal black truffle, a plate of gnocchi with black truffle, an omelette with eggs and black truffle, two portions of local vegetables (Rugni), three tiramisu, a cappuccino, and two coffees (watery). A bottle of water and a quarter of wine. All for €100. The food was enjoyable. The only negative was the menu dictated verbally without knowing the prices. At the end of the meal, the waitress didn't give a detailed receipt with the price of each dish, giving various excuses, but instead gave a receipt for €100. I basically can't tell you the price of each dish I ate. This seems illegal. I might return, but I'll ask for the menu with the prices on the side. If not, I'll go elsewhere.