Gelateria Trilly In Massa

20/07/2025: The most unassuming little restaurant that most wouldn’t even notice. Catering for the locals, they don’t have a menu except for their daily specials board. Everything depends on what is fresh and homemade that day. Incredibly friendly service and outstanding food at a very affordable price. We had the swordfish with tomato sauce and olives, I personally really don’t like swordfish but I realized it’s just because I’ve never had it fresh! This was incredible! We also ordered the homemade gnocchi with a creamy tomato sauce, prawns and zucchini. Was delicious. We didn’t take a photo because we ate it too quickly but we also had the chicken scallopini (grilled thin chicken breasts) with mushrooms which was wonderful. I will definitely be returning! Wonderful service and amazing authentic food.

08/07/2025: A small, traditional trattoria with an indoor dining room and a veranda with tables. The atmosphere is informal, with paper tablecloths and house wine by the carafe. The menu changes depending on the catch of the day. Simple yet well-executed dishes, made with the freshest fish. The value for money is unbeatable.