Gelateria Pucci In Pesaro

6,9

Basado en 141 opiniones encontradas en 2 webs


5.9
6.9
6.9
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159
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in Pesaro

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Google 128 8.6
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TripAdvisor 11 6
If you happen to be in Pesaro, don't miss this little gem here: honestly one of the best ice creams - if not the best - of my life. Made with passion and maximum attention to quality. Unforgettable. Via del Novecento, 21, 61122 Pesaro PU
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05 Novembre 2023
10,0

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6,9
202
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Lidia’s Bistro

13/03/2024: Nice looking place, in the center of Fano. The cuisine has Sicilian and Norwegian influences therefore you can savor and recall memories of past trips. Unfortunately in our case the expectations were high and the flow rates were not always at the top, certainly sufficient but we expected something more. The bucatini with sardines are excellent, such as beccafico-style sardines in plain sight, less good meat rolls with a somewhat strong flavor and skewers of prawns and calamari, the latter very rubbery and not appreciable. All this in relation to the cost of the courses, a little high if not controlled by a the fork discount as in our case. Empathetic and smiling service, wine by the glass and without a verifiable wine list, which perhaps would have been appreciable. However, the Grillo tasted was a good wine.
10/03/2024: Locale moderno e spazioso in un bel palazzo storico. Non tantissime portate ma ben selezionate, soprattutto siciliane, sia pesce che carne. Arancini misti buoni. Pasta con le sarde saporita e ben condita. Sarde alla beccafico ottime come pure il misto di dolci e la cassata dove la ricotta di pecora so fa giustamente apprezzare. Prezzi medio/bassi. Ottimo rapporto qualità/servizio/prezzo.
6,9
764
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LA COPPA centro di degustazione

23/03/2024: Perhaps because of the Groupon box set, which I received as a gift, I wasn't thrilled with the food, a few years ago I had a very good time, a spartan place with a catalytic stove in the center for heating, luckily a fairly warm day.
21/03/2024: For me, coppa remains the pinnacle of meat and cured meat cuisine in the area I was with friends for dinner and we had a full menu Very rich appetizers of superb quality, especially the house-made cured meats and cheeses, the well-cooked meats melted in your mouth, always home-made meat The restaurant is very classic but it is really worth stopping at least once to try their products

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