Gelateria Cremi In Arezzo

7,6

Basado en 134 opiniones encontradas en 2 webs


tend

97
Di 550
in Arezzo

I clienti commentano i loro piatti di...

gelato yogurt frutta mousse cioccolato

Gestione recensioni

Oh!!! The flavour yoghurt with blueberries, sooooo delicious
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02 Maggio 2026
10,0
Spectacular. As good as the Dondoli refrigerator in San Gimignano.
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13 Aprile 2026
10,0
This ice cream is very good, creamy, I asked the girl serving me for advice, blueberry yogurt and cremino!
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10 Febbraio 2026
8,0
Top gelato, top mini crêpes at a fair price, top kindness and speed. Never change, we'll always be back.
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12 Gennaio 2026
10,0
Fabulous gelato with a great selection of flavors. When I walk past, I can't help but go in and get an ice cream.
Più commenti
in Google
.
09 Gennaio 2026
10,0

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18/03/2026: A guaranteed success every morning. Always a warm welcome, a ready smile, and fast service. Excellent coffee and thoughtful breakfasts, with fresh, quality products. The atmosphere is pleasant and familiar, the best way to start the day. Highly recommended.
03/02/2026: We came to Arezzo for a fair and came here for breakfast. Very good!
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Recensioni

Ristorante Castellucci

20/01/2026: Been several times, you have to book! The food is good, as are the first courses and appetizers, even the lamb! The atmosphere is a bit too noisy, but it's worth it! Good service.
02/01/2026: NEGATIVE EXPERIENCE FROM THE FIRST TIME I WENT THERE, EVERYTHING SEEMED OK, THEN I RETURNED AFTER A YEAR... BUT I FOUND EVERYTHING REALLY NEGATIVE... THE LASAGNA WAS OVERFULL OF SAUCE AND THEN IT FELT LIKE I WAS EATING GUM INSTEAD OF PROVOLA. THE ESCAROLE, LET'S NOT TALK ABOUT IT... IT STANKED OVERHEAD AND FULL OF WATER (ABSURD) THE STEAK WAS BURNED AND BLACK... DISDIGGERING... THE MEATBALLS SEEMED TO BE BOUNCING ON THE PLATE, SWOLLEN AND INEDABLISHED... AND I'LL STOP HERE FOR EVERYTHING... IF YOU ARE NOT PREPARED FOR THE INFLUX OF PEOPLE... BETTER POKE AND GOOD SERVICE AND THE KITCHEN EVEN MORE... BECAUSE THE ENTIRETY DISAPPOINTED ME.. I DIDN'T EAT NOTHING

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