Gaute La Nata In Viù

My wife and I spent a weekend in a campervan and had the pleasure of dining at Gaute la Nata di Geppe: we were thrilled! The gourmet cuisine is top-notch. I chose the porcini mushroom tasting menu, which included a delicious appetizer of flan and minced raw meat with porcini mushrooms, followed by tagliolini with porcini mushrooms and, for the main course, breaded and fried porcini mushrooms. Each dish was carefully crafted, flavorful, and well-balanced. My wife enjoyed an excellent vitello tonnato and a splendid smoked salmon trout, very delicate and flavorful. Despite the abundant dinner, I slept very well, a sign of the light, quality cuisine. The owner was extremely courteous and welcoming, contributing to the tranquil and pleasant atmosphere. We had a truly special evening! I highly recommend this restaurant for the quality of the food, the hospitality, and also for Molly's friendliness, a presence that makes the place even more unique!

Fantastic restaurant. All the chef's recommendations were spot on, everything was delicious.

Beautiful place in nature, comfortable rooms, excellent food and wine

An ideal destination for enjoying the mountain air, less than an hour from Turin. A hub for trekking to via ferratas, villages, peaks, and historic trails in the surrounding area. Excellent food, and a friendly and helpful owner. Stopping in for a coffee, a platter, or a chat is a must, I think, to appreciate these places and the people who work there!

I had a coffee and will be back to eat mushrooms there in October. Thank you.

Beautiful, superb location, delicious food with a warm host. Excellent and friendly service. It was a successful evening with colleagues for a business dinner. I'd love to come back and enjoy the delicious food and wine.

Welcoming atmosphere, simple decor, and a very friendly manager. Excellent food, everything on the menu is delicious: perfect tagliatelle, salmon trout tastier than salmon, every dish a success. This is my third time here, and it has never disappointed me! Highly recommended!

Prices are too high, both for the portions (braised beef: 1 slice!, agnolotti were small) and for the location (we're in the mountains, after all). The food is very good, though, nothing to complain about: but the portions are small! Service is a bit slow.

Quiet place, excellent traditional cuisine, and perfect service. Plus, Beppe...so friendly, which never hurts!

Great lunch with my wife and daughter today. The desserts in particular were really top notch!