Gasthof Restaurant Jager In Nalles

8,4

Basado en 751 opiniones encontradas en 2 webs


7.4
8.4
7.4
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in Nalles
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di cucina Vegetariana in Nalles

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Google 709 9.4
Recensioni Nota
TripAdvisor 219 9
Culinary surprise at 929 meters altitude The Gasthof Jäger is a family-run mountain inn with a beautiful guest garden and game reserve high above Nalles. Snacks and traditional South Tyrolean regional cuisine, consisting mainly of home-made products, are offered there at moderate prices. The location and the view are sensational. Hikers, bikers and road trippers come here to take a break. Up to this point, the inn is one of the typical good South Tyrolean restaurants that score points with their location and authentic traditional cuisine. But in addition to the rustic snack cuisine, the young chef Guntmar Öttl presents creative, aromatic gourmet cuisine that would be a credit to any star restaurant. He learned his trade in top international gastronomy and if you follow his CV, you will come across many well-known names in the Michelin star league. He describes his cuisine on the inn's beautiful website: "Bacon meets truffles" - and thus reduces the unique kitchen concept to the point. But the culinary and aromatic spectrum that the chef creates with his creative seasonal cuisine is sensational! A firework of taste and an artistic combination of the familiar and the creative. The potato dumplings with a filling of fresh chanterelles were a tasty change after all the Schlutzer. The stuffed zucchini blossom in a tuna coating brought an unknown combination of flavors to the palate - a highly creative interpretation of a classic. The char fillet in the artichoke stock impressed with its first-class quality and freshness - the texture and aromas were great culinary cinema! My favorite was the low-temperature cooked, super-tender beef shoulder with bread dumpling soufflée and chard. The meat melted in your mouth and the sauce was a masterpiece in terms of taste and consistency. And I must emphasize again: You are in a family-run mountain inn and not in a trendy gourmet restaurant that is mostly visited by visitors with the red gourmet bible under their arm. The friendly Öttl family serves guests with warm South Tyrolean hospitality. The price/performance ratio is sensationally good: snacks, South Tyrolean regional cuisine and fine dining at normal local prices. Conclusion: The Gasthof Jäger is a must for foodies and gourmets. It is also ideal for families with children. Because when the parents are enjoying themselves, the little ones can play in the garden and watch the deer in the enclosure. For us, it is a culinary highlight of every South Tyrol trip.
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27 Febbraio 2025
8,0
Refined traditional South Tyrolean cuisine, very good and welcoming. Professional and kind staff. Highly recommended.
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04 Gennaio 2025
10,0
A nice place, excellent handmade products but this time the wiener schnitzels were certainly pre-cooked, with dry breading and stringy meat, perhaps to avoid making customers wait too long, too bad I had eaten much better the previous time
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19 Dicembre 2024
8,0
Der Gasthof Jäger ist ein familiengeführer Berggasthof mit einem schönen Gastgarten und Wildgehege hoch über Nals. Dort werden Jausen und traditionelle Südtiroler Regionalküche bestehend aus überwiegend selbstproduzierten Erzeugnissen zu moderaten Preisen angeboten. Die Lage und der Ausblick sind sensationell. Hier finden sich Wanderer, Biker und Auto-Ausflügler zur Rast ein. Bis hierhin ist der Gasthof einer von den typischen guten Südtiroler Lokalen, die mit ihrer Lage und der authentischen traditionellen Küche punkten. Doch neben der rustikalen Jausenküche präsentiert der junge Koch Guntmar Öttl eine kreative aromatische Gourmetküche, die jedem Sternerestaurant zur Ehre reichen würde. Er hat sein Handwerk in der internationalen Top-Gastronomie erlernt und wenn Sie seine Vita verfolgen, stoßen Sie auf viele bekannte Namen in der Michelin-Sterne-Liga. Er beschreibt seine Küche auf der sehr schönen Website des Gasthofes mit: "Speck trifft auf Trüffel" - und reduziert das einmalige Küchenkonzept damit auf den Punkt. Doch den kulinarisch-aromatischen Bogen, den der Koch mit seiner kreativen Saisonküche spannt, der ist sensationell! Ein Feuerwerk an Geschmack und eine kunstvolle Verbindung von Vertrautem und Kreativem. Die Kartoffelteigtaschen mit einer Füllung aus frischen Pfifferlingen waren nach den vielen Schlutzern eine wohlschmeckende Abwechslung. Die gefüllte Zucchiniblüte im Thunfischmantel brachte eine unbekannte Aromenkombination an den Gaumen - eine höchst kreative Interpretation eines Klassikers. Das Saiblingsfilet im Artischokensud überzeugte durch erstklassige Qualität und Frische- die Textur und die Aromen waren großes kulinarisches Kino! Mein Favorit war die niedrigtemperaturgegarte superzarte Rinderschulter mit Semmelknödel-Soufflée und Mangold. Das Fleisch zerging auf der Zunge und die Soße war von Geschmack und Konsistenz ein Meisterwerk. Und ich muß nochmals betonen: Sie befinden sich hier in einem familiengeführten Berggasthof und nicht in einem trendig-angesagten Gourmetrestaurant, das überwiegend von Besuchern mit der roten Feinschmecker-Bibel unter dem Arm aufgesucht wird. Die freundliche Familie Öttl bedient die Gäste mit herzlicher Südtiroler Gastfreundschaft. Dabei ist das Preis-/Leistungsverhältnis sensationell günstig: Jausen, Südtiroler Regionalküche und Fine-Dining zu ganz normalen ortsüblichen Preisen. Fazit: Der Gasthof Jäger ist ein Muß für Foodies und Feinschmecker. Er ist auch für Familien mit Kindern bestens geeignet. Denn wenn die Eltern genießen, können die Kleinen im Garten spielen und das Rotwild im Gehege beobachten. Für uns ein kulinarischer Höhepunkt einer jeden Südtirol-Reise.
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20 Novembre 2024
8,0
Alla ricerca di pace e qualità, abbiamo deciso di pranzare in questo ristorante. La cornice già meravigliosa che regala la natura, è stata valorizzata da piatti eccellenti nell’aspetto, per la qualità e per il gusto. Servizio attento e gentile. Consigliatissimo… torneremo presto! CONGRATULAZIONI 🫶🏻 Giovanna e Gianmarco Guglielmino.
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08 Novembre 2024
10,0
We went there several times with friends a few years ago. The food was always very tasty 😋 It's time to go there again!!!
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07 Novembre 2024
8,0
The restaurant was recommended to us during the wine tasting in the Nals-Margreid winery. The location on the mountain with a view of the valley and the surrounding mountains alone is worth the trip. The food is just perfect with changing daily specials. The excellent pasta dishes and salads are highly recommended, as are the desserts. After eating, you can take a short walk to a nearby small church
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01 Novembre 2024
10,0
We came for dinner. Were received very friendly. The service was very competent and humorous. The food tasted excellent.
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19 Ottobre 2024
10,0
Stopped in for a snack with a hiking group. Wine was great, snack board just delicious! You can come back there.
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16 Ottobre 2024
10,0

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05/03/2025: We stayed in this wonderful hotel for 4 nights. The room was very comfortably furnished and super clean. The hotel is right on the lake. The kitchen...a dream!...we have rarely eaten so well, and the breakfast leaves nothing to be desired. The manager of the house is very friendly and nice, and all the staff looked after us with professionalism and warmth. The spa area is very well maintained and stylishly furnished. We felt completely at home and will definitely come back.
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