Gargantua In Trofarello

The saving grace is the pizza, very good, and the excellent service is the kindness of the waiter. The farinata is nothing special. However, the drinks unfortunately failed. Coke on tap without gas, while beer on tap is not only without gas, but also hot. Let's hope it was just a coincidence. Overall positive though

Without infamy and without praise

The food is very good and the service is equally good. The place is really sacrificed. Prices are above average, but the food is quality. Too bad the cost of cover and drinks is a little too expensive. Paying more for the dishes is okay, but I don't think it's right to pay 2.50 euros for half a liter of water and 2.50 euros for a cover charge.

Servizio attento e cortese, piatti curati e ottimamente cucinati e presentati, materie prime di indubbia qualità. Il menù spazia tra carne e pesce, numerosi tipi di pizza, insomma ce n'è per tutti i gusti. Piatti cucinati sul momento e disponibilità ad apportare piccole modifiche per soddisfare le richieste del cliente. Attesa brevissima e organizzazione perfetta, anche se si ordina pizza e piatti dalla cucina nessuno ha dovuto aspettare per mangiare. Davvero bravi, consigliato!

Locale molto bello e l’accogliente il locale è stato appena ristrutturato molto pulito abbiamo mangiato molto bene l’unica pecca il prezzo meno male con TheFork abbiamo risparmiato il 30% ci sta ci torneremo sicuramente

Delicious gorgonzola and pear pizza. A place to recommend

We passed by with my son by chance and ordered some chatter and a white gorgonzola and mushrooms. Very good very very nice environment and good service to try

The pizza is a little chewy but overall not bad, shame about the forgetful service.

Good flour, good pizza. What is missing is transparency in pricing. If you order a drink you should know how much you pay for it beforehand not at the bill, there was no drinks list. If you suggest extra menus I should have a list of them. And I wouldn't want to have any nasty surprises at the bill, like farinata at a different price from the menu and if I ask the waiter what I drank such as beer (moretti) I end up having to pay for an Ichnusa with a higher price. To be reviewed

Pizza restaurant with a very interesting menu. You can find typical dishes and seasonal specialties recommended by the waiter. The food was excellent, the service was very kind but, since I am a colleague, I allow myself to make a few notes: when clearing the table it is good practice to ask if you can take the dish away and when a customer orders you a wine, in my case the Dolcetto, you don't show up with another bottle saying: "that one is finished so I'll give you this" as if there was nothing else, in my case a Montepulciano which had nothing to do with it and among other things it was the remaining bottle, this made me wonder if you didn't want to open a new one of Dolcetto...