Gambero In Alba adriatica

Good vibo, excellent risotto. Satisfying Christmas lunch

We tried the restaurant one evening during the week (we easily found a place without booking) and we were pleasantly satisfied both by the quality of the starter products and by the goodness of the risottos.

Excellent Risotto with Osso Buco, I think the best in the province of Varese. Characteristic environment in Valganna, the owner welcomes his customers making them feel at ease. everything Excellent

I still remember when in the summer, as a child, my parents took me to lunch on Sundays in the old location of this historic place, a few meters away from the current one. It was just a restaurant, much more rustic and authentic, but I still remember the risotto from which it took its name. Unfortunately something has been lost over the years, and in the change of location, but what remains is still a good product more in line with new trends perhaps. The young staff are very good and professional, the new organization of the rooms is elegant and spacious with also a good possibility of external parking and the range of dishes is well-articulated, plentiful and tasty. Be careful with the salt though!

I tried a trio of risottos and I must say that I was fully satisfied!

Good food, slow service on weekends.

The food is amazing! The Barolo risotto and the game are highly recommended. Rich and delicious homemade starter. Hospitality and service at the top. And what can I say Arturo, the owner and the chef, is a delightful person. Highly recommended!!!!!! A hug from Marina and Vincenzo

I have been dining in this restaurant for years, for us the "risotto" is only here. They are really very good, delicate, abundant, absolutely recommended for food. To accompany, bread was served hot. If it were closer to our city, we would go there much more often. However, it is important to make a note that left us disappointed: the owner (we think it is him) who signs the orders is at times grumpy, almost annoyed. It seems like customers are a burden. It's a shame because it really is a great restaurant.

Excellent dishes, risottos in particular.

Hotel and restaurant go hand in hand and the cuisine is very particular and typical dishes are recipes from times gone by