Galta Gelateria Artigianale Caselle In Caselle torinese

6,7

Basado en 231 opiniones encontradas en 2 webs


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12
Di 51
in Caselle torinese

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gelato

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Recensioni Nota
Google 200 8.6
Recensioni Nota
TripAdvisor 28 8.2
a fresh break with ice creams and granitas at affordable, quality prices. Always new flavors to try and very nice girls. They also have a display case with tempting ice cream cakes.
Più commenti
in Google
.
21 Agosto 2024
8,0
Superlativo! Gusto delizia al limone e crema Consigliatissimo Personale gentile e attento all’igiene. 🌸🌸🌸🌸🌸 Torneremo sicuramente
Più commenti
in TripAdvisor
.
15 Agosto 2024
10,0

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10/04/2025: Thursday 10.04.2025 at 7:20. The time published on Google Maps indicates opening at 7:00. The closed gate can be opened manually, you can enter the premises but when the staff arrives they tell me that they are still closed. I point out the information on the opening hours and the response is that "they have already asked to change it". Conclusion: do not trust what they write about themselves! P.S. The correct opening time is 7:30.
27/03/2025: Lucia at the checkout is super helpful, kind and nice!
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Trattoria Bologna

22/12/2023: Old trattoria, traditional Piedmontese food with some focus on fish. Favorite dishes: vitello with tuna sauce and super tripe
21/11/2023: it's one of those restaurants that when you enter you feel like you're taking a step back in time, to the 70s/80s, with some furnishings, such as the chandeliers, so old that they have now become modern antiques; on the walls the faux wood plastic paneling that hasn't been used for 40 years. Despite this, or perhaps also because of this, or perhaps due to the friendliness of the managers or the simple goodness of the dishes and the generous portions, it is a welcoming and reassuring place like those old aunts where you go for lunch with your family at the Sunday: you know that he will cook you the same things as always, but that they will be good and made with care. It is a place that offers you what you expect, for lunch the menu offers a couple of first courses and a couple of second courses, simple pasta dishes like the ones you would make at home, but as good and plentiful as your grandmother would make them . And as we said before, it is a place where everything has remained as it was in the 80s, even the prices, this seems to be one of the very rare cases where they converted the prices from Lire to Euros without doubling everything. In short, it is not a place where you would take a girl on a first date to impress her, but a place where you would go every day on your lunch break because you are not looking for anything amazing, but you also don't want any nasty surprises

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