Well first of all: everything was very good, food, service, atmosphere and price. A small thing that did not change the rating: while waiting I felt a small "intense" moment between two employees, perhaps due to an error or oversight by one of them: remember that to err is human and those who do not make mistakes are those who do not work :), I will definitely return to try other superlative dishes.
A piece of Rome in the middle of the Euganean Hills...it feels like being in a trattoria in Trastevere. And if you have any hesitations, ask for advice, but it's of little use because it's all good!!!
A place with excellent Roman cuisine, a rich and delicious menu, you can find everything. To try, in addition to the first courses, also the pinsa, and why not a platter of typical Roman cold cuts. Attentive and helpful staff towards customers.
A stop is mandatory...
Compliments to the staff!
26/07/2025: Typical Roman dishes and much more. I practically only go there for the cacio e pepe (there's also the truffle version, which is fabulous), but for those who aren't particularly fond of that, I also recommend the carbonara, amatriciana, and gricia. The tagliata and tartare are also delicious (the trio of tartare appetizer is delicious), and for those who want to try a variety of dishes, I highly recommend the Ricordi di Roma appetizer, which includes various fried dishes plus porchetta di Ariccia.
I also really appreciate the warm welcome they always give.
This place is a sure thing and never disappoints!!
25/07/2025: Artichokes alla giudia which were usually very good today were bad probably we are out of season