Really nice location, knowledgeable and helpful staff. Good food. We'll be back.
michele bruno
.
01 Luglio 2026
8,0
For a few years now, we have been going to Fuori Modena for a car rally. Excellent food, excellent service, and, as a Ligurian, excellent prices... HIGHLY RECOMMENDED
Mirco Cassano
.
22 Giugno 2026
10,0
Beautiful place. I personally confirmed what friends had said. Indeed, the food was delicious and the service efficient. A bottle of water was kept in a sealed container, which is very important to me. I'll be back...
Pasquale Z
.
09 Giugno 2026
8,0
The food is good and plentiful. The only flaw is that the bottled water isn't sealed. It seems like it's being filled from the sink.
DG DG
.
26 Maggio 2026
8,0
Don't miss the gnocco fritto and arrosticini at this restaurant. Generous portions and quality.
Erika Casaleggio
.
19 Maggio 2026
10,0
Slow service (Sunday evening), good fried ravioli and cold cuts, and good pasta dishes too. Prices are okay.
Marco Sperandio
.
11 Maggio 2026
8,0
Little space between one table and another
stefania di leo
.
04 Maggio 2026
8,0
Disappointing!
Our second experience at Fuori Modena can only be described as "disappointing." We ordered six Fuori Modena menus, which arrived on a single platter, and a basket of fried gnocchi. We had to ask for a second basket, which was also poor. In total, we each had four gnocchi. There was no sign of the tigelle mentioned on the menu, which were supposed to accompany the cheeses. We waited until the end for these tigelle only to discover that the only tigelle would be served with dessert. As for the trio of first courses, it's best to ignore them. The portions were tiny, and one of our friends had to scrape together her meal from one plate to another. As for the service, I'd describe it as "absent." Four knives were missing from the table, and even though we asked for them, they never arrived. For eight people, we had to alternate knives. It's a shame about this service lapse, because the quality of the food deserves it.
Graziella Rizzuto
.
24 Aprile 2026
6,0
The place has a homey, 1980s feel, the service is a bit chaotic, the dishes arrived in batches, and when my husband had finished his first course, my tagliatelle Bolognese arrived, followed by my son's tagliatelle with mushrooms.
Overall, the food is good, generous portions and well-seasoned.
The gnocco fritto and cured meats are very good.
The prices are slightly below average.
We'll be back.
Donatella P.
.
12 Aprile 2026
8,0
Everything's good, but to tell the truth, I come for the waitresses...truly amazing, enough to whet your appetite!! Hahahaha!
Francesco Corrado
.
01 Aprile 2026
10,0