Fronna D'esta In Pomigliano d'arco

Among the best pizzas I've ever eaten

A very positive experience From the owner and his brother Two boys with a noble soul, polite and warm-hearted. Tonight we went to this pizzeria for the first time, we enjoyed two pizzas, the parmigiana in our own way and a white one with cooked meat. Both delicious Soft and light, excellent quality seasoning Perfect cooking And high digestibility. What to say They really deserve a lot of success They work very well and offer a quality product Seeing is believing . We will gladly return, it will be a fixed stop 😋😋😋

I was looking for where to eat this evening while searching the internet, I came across this well-rated pizzeria. I am very satisfied. Young, smiling team, the crocché di patate excellent, crispy as can be, the pizza seemed ill what to say, I have no words. Good address that doesn't look like much

Dó 4 stelle perché il locale non è molto carino ma ha uno spazio esterno tuttavia la pizza vale 10. Piacevole scoperta. Accetta prenotazioni e ci ritornerei volentieri

Excellent pizza with quality products, welcoming staff and nice place. I advise .

I was left speechless by the rudeness of the staff, in particular by a waitress who was rude, rude and who really doesn't know good manners. The owner, however, is a nice person (we didn't leave the place just because he was very helpful) Nothing to say about the quality of the ingredients and the pizza which is very soft and well made. Under these conditions I will not return.

I'm only giving 5 stars because I can't do more. I was there for dinner with my partner and my 1 year old daughter and as soon as we sat down.....the problems began! The little girl is nervous, agitated, then vomits! My partner tells me to ask (😅) if they can put the pizzas in the box to take home but.... they ran out of boxes! The waiter, without getting upset and very politely, made us order the pizzas in advance. Once at the table the pizzas, one with filling and one with raw ham and rocket, are delicious!! Soft dough, but at the same time crunchy, top ingredients... in short, to try without thinking!

Just perfect! Italian kitchen at its best. Lovely staff. Wonderful birra (beer). I can only recommend if your sleep around the airport and do not want to enter Napoli for dinner. Thank you Fronna team

It's not the first time we have dinner in this place and we usually go on a Saturday evening, upon reservation. The location is very nice, tastefully furnished. This time to start we ordered a trio of montanarine cooked by the chef, vegetarian upon request, very good and well fried, seasoned with sauce, aubergines and courgettes. In general the fried foods are very good, we recommend both the crocchè and the arancino; then we took a margherita and a nerano. The margherita is rich in fior di latte and basil, the tomato is good; on the nerano the courgette cream is very good. Light and soft dough. Friendly and fairly fast service, as always. Excellent value for money. To end the meal well you can certainly choose the house tiramisu, good and served in a coffee moka.

Very cute, good food. I highly recommend.