Frizz Café In Bari

7,7

Basado en 277 opiniones encontradas en 2 webs


tend

238
Di 1.512
in Bari
14
Di 84
di cucina Altre cucine in Bari

I clienti commentano i loro piatti di...

gelato dolci pagare caffe ragazzo

Gestione recensioni

Recensioni Nota
Google 264 8
Recensioni Nota
TripAdvisor 48 6
You can find lactose-free pastries, but they are too sweet.
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18 Febbraio 2026
8,0
The bar isn't very big. There aren't many tables inside, but you can sit outside in the adjacent gazebo. The products are really good, both the drinks and the pastries and ice cream. Service is a bit slow, although the staff is friendly and helpful. There's a clean and tidy restroom inside. Parking is on the adjacent street and is difficult to find. Prices are a bit above average.
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10 Gennaio 2026
8,0
Highly recommended for an excellent aperitif or brunch, with an excellent quality/price ratio!
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28 Novembre 2025
8,0
The bar also offers a wide selection of artisanal ice creams, from classic to more indulgent. For those with a sweet tooth, you can have your own ice cream in a brioche bun. Excellent in every way.
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22 Novembre 2025
10,0
Bar Fizz on Via Matarrese is a one-of-a-kind place! The coffee, expertly crafted by longtime barista Antonio, never disappoints. The breakfasts, desserts, and cakes crafted by master pastry chefs, the always punctual and courteous service from Anna and her colleagues, and the friendliness of Vito, Marco, and the entire staff make this place a pleasant and welcoming home. Congratulations to everyone!
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09 Novembre 2025
10,0
Always the best Anna is number one
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27 Ottobre 2025
10,0
fantastic staff, especially Marco and Vito
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12 Ottobre 2025
10,0
It's been my home for years now, a safe place to spend an evening with friends. I highly recommend it, it's a guarantee. I'd like to compliment the staff behind the bar, especially Anna.
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12 Ottobre 2025
10,0
fantastic, especially Marco and Vito, excellent psychologists
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12 Ottobre 2025
10,0
The best bar in Bari, get the brioche with cappuccino!
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10 Ottobre 2025
10,0

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Bar Commercio dal 1969

08/05/2026: I grew up in this bar as a teenager, and I've seen how, first my father, Peppino, who started the bar, and then his children, made this place worthy of fame. The pastry is top-notch, and their friendliness is truly impeccable. Over the years, they've done a sublime job of bringing the bar to the highest levels. Always highly recommended!
16/02/2026: Historic bar, beautiful square outside. Good pasticciotto, they should put more tables outside and increase the menu choice
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Tio Pepe

19/03/2026: This café's artisanal croissants are a real surprise. The dough is soft, well-leavened, and the quality of the workmanship is immediately apparent. The fillings are generous yet always balanced: the cream is velvety, delicate, and never overly sweet. The plain version is also excellent, showcasing the deliciousness of the dough. The use of fresh ingredients and non-industrial production are clearly evident, elements that truly make the difference. It's the ideal place for a relaxed breakfast or a quality break. The only small drawback: during peak hours, they sell out quickly... but perhaps that's precisely the key to their success!
15/12/2025: Extremely friendly staff and excellent products. I can't recommend it enough!

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