Frii E Mancia In Palermo

Excellent cuisine, I enjoyed excellent couscous, excellent service, very kind staff, I really enjoyed myself.

Experience 10/10! The owners were lovely and the food was authentic and delicious!!

It recently changed management, if I understand correctly. So I want to give it a positive rating as encouragement to keep going. It's clear they're showing good will. They can do better, it's just a matter of experience. In my case, the muddica already put on the pasta with sardines had an impact (oh no, you have to give it to me on the side!) and excessive attention to the customer. "Is everything okay? Is everything okay?" Everything okay, guys, let me eat without questions or glances directed at me to see if I'm enjoying it or not. Come on!!! When I return to Palermo, I want to find you "more better" 😃😃 !!

Had the mixed grill plate (sausage, slice of breaded indefinable meat and potato wedges) for 10€. Came in a metal plate so the potatoes were stuck to the bottom, the sausage looked half done. Summary: Cheap & bland tasting dish. Would I recommend or visit again: No🙅🏾

Small but cozy place, friendly owner and staff, good food, recommended

We ate very well and the service was excellent.

-Sicilian tradition without artifice- A Palermo osteria with a friendly atmosphere and home-style cooking at a good price. We started with a prosciutto arancina, well-fried and generously stuffed, perfect for whet the appetite. The squid stuffed with carbonella was the highlight: tender, flavorful, and with that smoky Sicilian touch. The chicken and basil pizza was perfect, and the chicken salad was light and fresh. Friendly service. A quiet place, ideal for experiencing authentic Sicilian flavors without artifice.