Friggitoria e Pescheria Il Pesce Azzurro In Sestri levante

11/11/2025: The place is nice and well-maintained, except for the bathroom, which in my opinion could use some work. The food is excellent; we ordered some off-menu dishes, which were well-prepared but a bit pricey (€24 per dish). For starters, we had a seafood stew (especially rich in mussels), and for main courses, grouper medallions with porcini mushrooms and shrimp. The ingredients are certainly very fresh and well-prepared. Unfortunately, the service was very slow, not for the main courses, but for desserts and coffee. In fact, we waited so long for desserts, and we had to ask for coffee a second time.

09/11/2025: When I return to Genoa, this will be my go-to restaurant. Personally, I was deeply satisfied with everything, for example...the professionalism, courtesy, and speed of the two waiters, Simone and Bledi. We felt truly pampered and understood. The owner is particularly kind and affable, truly down-to-earth, and always makes you feel welcome. The cuisine and dishes served were all exquisite in flavor and preparation. In 5 days, we were able to try almost all of their dishes. What can I say? The value for money, for me, is top notch. Daniele Gentile