Fratelli Ravioli In Milano

05/11/2025: A beautiful and delicious surprise. The owner is a wonderful host, who takes you on a culinary journey to discover dishes and combinations you won't find elsewhere, all of which are high-quality and delicious. Excellent. Highly recommended.

31/10/2025: I found this place by chance online; I stopped in for lunch, intrigued by other positive reviews. The food quality is excellent; it's extremely rare to find restaurants serving fish caught in the Milan area, and even rarer to find someone who knows how to value it while respecting and honoring Japanese food culture, while also innovating the look and flavors of even traditional dishes. The place itself is very well-kept; perhaps the music was a little too loud for my taste, but I think it was set for when the place is busier (I was the only one there). The owner, Michele, is a wonderful person, very kind and available both to explain the dishes and their history, and to answer any questions I might have. He repeatedly told me that if I didn't like a dish, he'd offer something else, but I really appreciated the entire selection of dishes he offered. My overall impression is that of having lunch at a friend's house, and I believe that was precisely Mookuzai's intention. The price is completely in line with the portion size and food quality.