It doesn't disappoint. I'd already been to their location in Reggio Calabria, and the quality is consistent wherever they are. The pizza was delicious, and the pasta with prawns was spectacular. Furthermore, the waitress's service was excellent and very professional. She gave us some appetizers to try and prepared a delicious lemon tiramisu for dessert.
Diego García Domínguez
.
25 Agosto 2026
10,0
The place is very nice, clean, and welcoming. Raffaele made me delicious pizza, and Roberto offered top-notch service. I highly recommend it!
Hazdiuk Mykhailo
.
24 Agosto 2026
10,0
Amazing experience! The food was absolutely delicious, and the service was perfect from start to finish. Everything was beautifully done, and we felt very well taken care of. Highly recommend! ⭐️⭐️⭐️⭐️⭐️
Inga Muitiniece
.
23 Agosto 2026
10,0
An unforgettable time spent with the restaurant team, excellent cuisine and the best pizzas ever eaten! We highly recommend this restaurant and the classes offered there.
A M
.
21 Agosto 2026
10,0
I attended the Pizza Master Class conducted by them. It was extremely nice and warm. Maria and Enzo were so nice and hospitable. It seemed like I was one of their own! I highly highly recommend this masterclass for anyone who wants an authentic experience and that warm Italian hospitality 🥹❤️🤌🤌
Shruti Mohan
.
16 Agosto 2026
10,0
Italy at its best. The food was amazing. The service was incredibly warm and welcoming. We felt right at home.
We had pizza and fish. The first restaurant after three days in Naples where we truly felt like we were in Italy.
Thomas Braun
.
15 Agosto 2026
10,0
Great restaurant, food in Geilenkirchen, super friendly/warm service.
Joachim Palmer
.
15 Agosto 2026
10,0
Mrs. Maria and pizza chef Raffaele were very kind, it was a wonderful experience. Everything was great!!!
Ismaele Cuccaro
.
08 Agosto 2026
10,0
We booked a pizza-making course through GetYourGuide. The course was advertised as 2.5 hours, but we finished in 1.5 hours.
The instruction was very fast-paced; we could have easily taken more time.
There were unlimited drinks, an appetizer, and dessert.
The course briefly explained how to make and knead the dough, but then we used one of their own doughs. Together with a baker, we shaped and topped the pizzas.
Lukas B
.
05 Agosto 2026
10,0
We had prepared our own pizza, was a fun experience for the kids, 7 and 9, the parents enjoyed as well. We ate a lot. The only thing that wasn’t nice is that my wife’s pizza came much tastier than mine 🥺
Kfir Teichman
.
05 Agosto 2026
8,0