I hadn't been back in years. The environment has changed a bit becoming more modern. But what matters is that you still eat well. All good and genuine.
Saul Bertuccio (balucio)
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03 Maggio 2025
10,0
Everything almost perfect. Good food, the usual well-assorted starter, if I have to find a flaw... the service was too fast, not even time to breathe between one course and the other.
Mario Chillemi
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27 Aprile 2025
8,0
Excellent food. Quality products and really generous portions. Characteristic and welcoming location. Very efficient, friendly and helpful service and staff. The right place for a day of relaxation and good food. I highly recommend it.
Elisa
.
19 Aprile 2025
10,0
It's much more delicious than eating at famous restaurants in other tourist spots in Sicily, and if you order it as a course, you get a lot of antipasti as an appetizer, as if it were a traditional Korean meal, and it's so delicious. In particular, the course menu included unlimited drinks, dessert liquor, cannolet, and espresso after checkout, so 30 euros per person felt cheap. Although he doesn't speak English well, he was very friendly.
Woojung Lee
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17 Aprile 2025
10,0
The Nebrodi black pig is magnified! Highly recommended
Giuseppe Alfano
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13 Aprile 2025
10,0
Pleasant place, perhaps a few too many tables crowded together, the food quite good, especially the starters, plentiful and excellent. A little less pasta, at least for my taste. The meat was good
Excellent service. Price, it seemed a little excessive to me. A big flaw of the place is the distance from the motorway, which has nothing to do with the place, which has nothing special. It would have been nice, for example, to find an area where the little ones could play, as they end up getting bored when they have to sit still! Think about it!
Giusy Calogero
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06 Aprile 2025
8,0
The Top of the Nebrodi, a rustic, welcoming and clean place, amazing, fresh and genuine food, attentive and thoughtful staff... those who are true connoisseurs will appreciate all this
Debora Mancini
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20 Marzo 2025
10,0
A name a guarantee, all their tradition expressed in the dishes with artisanal and above all local products.
Excellent delicious appetizers. The first courses and the grilled meat are exceptional and finally the peanuts at the end of the meal are supreme.
Salvatore Monforte
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09 Marzo 2025
10,0
Cozy and familiar place. Attentive staff, unique quality of raw materials. Excellent value for money.
Dario Badami
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04 Marzo 2025
10,0
Siamo stati a cena in questa tipica trattoria sui Nebrodi e il giorno dopo ci siamo ritornati a pranzo. Il locale è datato ma pulito e ben organizzato. I camerieri in questo periodo sono due ragazzi che sanno fare il loro mestiere e uno in particolare è molto cortese, attento e sorridente. Gli antipasti buonissimi, in particolar modo i funghi fritti, ripieni, trifolati e anche sott'olio. I salumi eccellenti, gli involtini di carne tenerissimi che uno tira l'altro e la carne cucinata a vista profuma di buono ed è gustosissima. A fine pasto offrono il "nocciolino dei Nebrodi" e dei pasticcini tipici alle nocciole. Prezzo adeguato al posto e all'offerta. Un plus è la macelleria adiacente al ristorante dove si possono acquistare i prodotti di loro produzione e la nostra provola dei Nebrodi.
Angela Di Giorno
.
30 Novembre 2024
8,0
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