Ariccia's typical fraschetta. If you're strolling through the Castelli area, stopping here is a must. It's a great place for both lunch and dinner. Reservations are recommended on weekends. Cured meats, cheese, and, of course, the king of porchetta, all washed down with a nice glass of Romanella. The waiters are all very friendly, and you can feel the atmosphere of Rome "de 'na vorta." The pasta is also very good, all homemade. The prices are also reasonable. I take friends there every time they come from abroad.
Barbara
.
19 Agosto 2025
10,0
RECOMMENDED!!! We came to this place out of curiosity after watching Alessandro Borghese's episode of 4 Ristoranti. We had Sora Ines's appetizer, Bucatini all'Amatriciana, and porchetta with a side of chicory. For the Ferragosto lunch, they offered watermelon! We also bought some guanciale to take away, as the place has a counter for sale.
Viviana Colacino
.
16 Agosto 2025
10,0
Excellent cuisine, typical Roman, Romina the owner is a nice person, Ma Ciro the waiter, a fantastic person, helpful and very kind
Nello Scarpetta
.
15 Agosto 2025
10,0
Excellent food, excellent service and reasonable price, we will definitely be back
Consuelo Mosetti
.
15 Agosto 2025
10,0
Sora Ines' appetizer was very generous and everything was delicious! The porchetta was superb, a must-try! Thanks to Mrs. Romina, who was so kind to take a photo with us.
Tiziana Campolunghi
.
13 Agosto 2025
10,0
Perfect food, service too, really great waiters and everything very nice
Giuli __felci__
.
10 Agosto 2025
10,0
I just returned from a fabulous lunch. Compliments to all the very friendly staff. I felt completely at ease. In particular, there is a waiter who is very top-notch, but I don't know his name. I only know that he is from Campania, Neapolitan. Compliments indeed, because not all places work like you today.
Daniele Felci
.
10 Agosto 2025
10,0
Shocked by the price, 85 euros for two. A platter of just porchetta and cheeses (not even good), a porcini mushroom that I didn't know cost 15 euros, the waiter recommended it to me and ripped me off, stupid of me for not asking the price. Two second courses and a chicory with 4 squares of Parisienne and half a house wine, 2 cans of Fanta, I repeat, 85 euros. For me, such a high price is out of line.
Typical Fraschetta di Ariccia, small place, service to be perfected, the courses did not arrive at the same time for all the diners, first courses served intermittently. Overly seasoned side dishes (sautéed chicory and pan-fried porcini mushrooms) with salt, there is room for improvement. HONEST account.
ALESSANDRO NICOLAIS
.
22 Luglio 2025
10,0
Il posto perfetto per ridere e mangiare tipicamente romano. Servizio cordiale, simpatico e piatti abbondanti! Fraschetta TOP
Danielina
.
30 Marzo 2025
10,0
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