Fraschetta Da i Fratelli In Ariccia

Fabulous appetizers, good first courses, fast service

Fraschetta with typical and quality dishes, pleasant evening, with background music, if it weren't for the forced gorging (e.g. While we were eating the first one the second one already arrived) good but too much.

We had lunch today at Fraschetta at I Fratelli, congratulations.... a welcoming place, from the starter to the dessert, everything was very, very good... the gluten-free service was excellent....

Good frasche. Good cooking. Menu for celiacs.

Whoever leaves the old road leaves new what he knows and doesn't know what he finds... But whoever leaves you! top super top as always

Good and plentiful starter, shame about the first courses which, in addition to arriving with waiting times of at least 10 minutes between one dish and another, were tasteless and not of excellent quality. To finish we had a tiramisu and unfortunately it didn't have anything at all about tiramisu, I recommend the house dessert instead which was certainly better.

Una sola parola sublime. Tutto perfetto, dalla cucina al servizio....ottima anche la cucina senza glutine Ci torneremo sicuramente presto...

Fraschetta Fraschetta, very fast and courteous service, average first courses, good and rich appetizer

Fraschetta among the best! Average prices but when you leave you're not just full...you roll! They have three menu options with the 30 euro one which includes both a first course and a second course, but I recommend the 20 euro one!! The appetizer was really excellent, with plenty of porchetta as you would imagine in a fraschetta and a mix of cured meats and cheeses, as well as Roman tripe and beans which were really well done!! Excellent pork!! For first courses we tried the Roman classics and my carbonara was one of those that make you feel at home, nothing else to add Good roast roasts and baked potatoes but unfortunately we are not there with the desserts... definitely sad and without the care that is given to all the other courses... they were wine donuts with pieces of an unknown dessert (a mix of cheesecake, panna cotta and chocolate) To review the menu, between the 20 euro one and the 30 euro one, the possibility of also having the second course and more choice on the first courses changes. But if you take a first course among the classics, the 20 euro one is fine because unfortunately for the second courses there isn't much choice and 10 euros more for 5 kebabs and some baked potatoes isn't worth it for me... in any case between the starter and the first course you'll fill yourself up quite a bit. Save and eat well anyway!! Excellent service and very kind staff!

Pranzo della Befana, tutto al top. Personale disponibile, prodotti buonissimi e ben cucinati, anche il vino della casa era buonissimo. Menù da 25€ con antipasto abbondante (porchetta e salumi ottimi), primo a scelta, secondo e contorno a scelta, acqua e vino inclusi. Una delle fraschette migliori come rapporto qualità prezzo. Torneremo!