Forte 74 In Bibbona

7,0

Basado en 763 opiniones encontradas en 3 webs


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17
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in Bibbona
2
Di 5
di cucina Pesce in Bibbona

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Excellent fish dinner, starting from the starters to the main courses, the desserts were delicious! Very welcoming family environment. We had a great time and will be back soon
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22 Febbraio 2025
10,0
It is always a pleasure to come to the Forte for lunch, both for the friendliness of the staff and for the good food it offers. For us it is a fixed point when we come to Bibbona. Compliments to the chef. Highly recommended.
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08 Febbraio 2025
10,0
Delicious food, kind and attentive staff, top
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26 Gennaio 2025
10,0
We went today for a coffee. They are very kind people and animal lovers. Really good.
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12 Gennaio 2025
10,0
I went to Forte 74, a family-run restaurant in Marina di Bibbona, and we were thrilled with the experience. The place is welcoming and well set up, with evident attention to detail: from the elegantly arranged tablecloths to the fireplace that warms the atmosphere on the coldest evenings, on winter evenings, everything contributes to creating an intimate and pleasant environment. The service was excellent, with particular attention to customers. The owner himself stopped by our table several times to make sure everything was going well, demonstrating truly appreciable dedication and friendliness. It is clear that hospitality is a fundamental value here, and we felt pampered throughout the evening. The menu is a journey through genuine and refined flavours. Each dish inspired confidence, but I decided to focus on the house's flagship: the vermicelli with clams and pistachio cream. What can I say, a sensational dish: the cooking of the pasta was perfect, the cream was enveloping, and the clams were very fresh. A balance of flavors that made every bite a discovery. My parents opted for the seafood risotto and were equally satisfied. Each grain was well creamed, with the flavor of the sea emerging decisively but harmoniously. For the second courses, we chose the Tiziana-style octopus in prison, a particular preparation that made the octopus incredibly tender, so much so that it melted in the mouth. No additional seasoning was needed: the preparation brought out the freshness of the product to the maximum. We also ordered a fried seafood: light, crunchy and perfectly dry, a sign of fresh oil. It all ended with a homemade tiramisu: creamy, balanced and prepared with evident skill, a perfect ending to the dinner.
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07 Dicembre 2024
10,0
Superlative, too bad it's not near my house otherwise I would go there very often, fantastic and fresh fish cooked with passion and love, what more can I say?
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15 Ottobre 2024
10,0
Super fine food, the Polpo was top. Staff was friendly too. Went there spontaneously and were served nicely.
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01 Ottobre 2024
10,0

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20/09/2024: E' forse il ristorante piu' frequentato di Marina di Campo,personale gentile,efficiente e preparato,insalatone interessanti,pizza normale,come il pesce.
20/09/2024: Cena veloce l'ultima sera di vacanza, avevamo voglia di mangiare una pizza e la scelta a Marina di Campo è ricaduta su questo ristorante, che avevamo già visitato diversi anni fa. Pizza buona, anche se non è la mia tipologia di pizza preferita. Buono anche il loro dolce "di punta" il Babamisu, Molto gentile lo staff. Ho visto passare piatti interessanti, ma appunto ho provato solo la pizza, quindi non saprei giudicare
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