A family-run restaurant in the heart of Marina di Bibbona, with just a few tables, allowing Andrea and his staff to serve their guests with care and professionalism, making you feel truly welcomed. The fish is incredibly fresh, simply cooked, and incredibly tasty. The raw seafood platter earned a fifth star for its variety and deliciousness.
The wine list is interesting and more than adequate, both in terms of price and variety.
Compliments for the dessert, which completed and ended the dinner beautifully.
Daniela Pasquetti
.
13 Ottobre 2025
10,0
Family-run seafood restaurant. Excellent food and friendly staff. The space needs some insulation; being small, it can get crowded. Otherwise, everything is excellent.
Elisa Roati
.
05 Ottobre 2025
8,0
Everything was perfect: the friendly welcome, the attentive service, and of course, the great food—I've rarely eaten such good fish and seafood dishes.
Philipp Rüfenacht
.
24 Settembre 2025
10,0
Very delicious food. Creative dishes featuring fish. We'd go there again but are only staying for one night. It is on the kore precier side but we enjoyed it very much and the host let's you feel like eating at home.
Nikolas Schönfelder
.
23 Settembre 2025
10,0
This is the third year we've dined here two or three times during the holidays. Actually, as I was telling Andrea, the owner, we're looking for something less than excellent.
No way, Tiziana never fails.
Katy Remy
.
20 Settembre 2025
10,0
Excellent seafood dishes, including a fantastic cod parcel appetizer. Fast and super friendly service, highly recommended. An appetizer, tender and perfectly cooked tuna, mixed grill of fish and shellfish, biscotti with Vin Santo, water (plus a complimentary Prosecco) totaled €86, slightly higher than other restaurants in Bibbona, but excellent quality.
LORETTA NOBILINI
.
15 Settembre 2025
10,0
Top-notch service, high-quality food. The price is in line with the quality.
Ale Bruzzese
.
10 Settembre 2025
10,0
Undoubtedly the best restaurant in Marina di Bibbona and among the best in the area. The restaurant is a good size, making it feel familiar yet intimate. The staff is courteous and discreet. The ingredients are of the highest quality, and the prices are appropriate.
Giovanni Benini
.
29 Agosto 2025
10,0
It's totally worth the price, but not for every budget or every night. It's an excellent restaurant, expertly run by very kind people. You can dine like a king for between €50 and €60 per person, with fresh, top-quality fish. The oysters are amazing.
Tommaso Papini
.
24 Agosto 2025
10,0
Super good! 🐙🦑 Very friendly French-speaking waitress. Attention: langosta = lobster, aragosta = crayfish
Arnaud Jaquier
.
15 Agosto 2025
10,0
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