Forno Stefanelli In Trevignano romano

13/10/2025: Every time I pass through Tolfa, a visit to the bakery is a must. The true star is the bread, especially the historic loaf with the distinctive hole in the center: fragrant, fragrant, a true symbol of Tolfa tradition. Alongside the bread, the traditional sweets stand out for their authenticity and flavor: the hard aniseed donuts, the soft ciambelle, the amaretti (available during certain periods), the famous dark aniseed biscuits, and the ever-present Tolfa Tozzetti, fragrant and rustic, perfect any time of day. During the holidays, the bakery is adorned with magic: at Christmas, the artisanal panettone and pandoro delight with their deliciousness, while at Easter, the sweet pizza, thick and fragrant, takes center stage. A simple and authentic place, where every product is made with passion and profound respect for tradition. An experience not to be missed. Congratulations to all the staff!

17/09/2025: They sell pizzas a taglio (tomato, mozzarella, bianca, ham, potato). It's best to go early in the morning because they have a lot of sales. They also sell bread and some sweets