A small authentic bakery in the heart of the medieval city of Calcata.
Serves pizze & focacce with very good quality ingredients.
I had the pizza with prosciutto: delicious meat, dough was a bit overcooked and dry. My friends had the focaccia vegetariana, as well as with salsicia. Both were quite delicious, and copious.
It’s a nuce address for a quick bite (& fresh Peroni) if ever visiting this beautiful place.
My boyfriend and I went to Forno la Mattra and had a really great time. The food was all very good and high-quality. The people were very kind, especially a lady and a man who welcomed us with great courtesy ❤️🫶🏻