Forno Dolce Forno In Roma

Superlative with 3 Michelin stars

Very friendly, professional, clean, quick and nice, the gentleman at the counter... while the cashier laughs forcefully and even rudely while people pay for their purchases and I'm not saying don't laugh because it's beautiful but with a minimum of courtesy and respect towards those who don't know it!... the white pizza isn't bad...

I continue to think that it is an excellent bakery and much more, quality products, kindness of the staff, personally, it is my point of reference in the neighborhood for some products that I can't find anywhere else. This year I took the classic panettone, as always, because I find it quite competitive with that of the Milanese pastry shops as it is equally good and less expensive, even if in mine there was an excess of raisins compared to the candied fruit and this disproportionates the flavours, but since my trust in the oven does not change, I decided to try the pandoro they make and it turned out to be a happy choice because it was truly a cloud of goodness! I add a star for the cereal baguette and for the San Giuseppe zeppole of which I attach photos. This is haute patisserie! Well done, continue to make me gain weight without feeling guilty!

Fantastic ancient grain bread, several choices

Biscotti da the buonissimi portati da amici mi hanno fatto tutti i complimenti inoltre ho comprato il prosciutto crudo ed era veramente straordinario come anche la mozzarella di bufala affumicata “freschissima” quando sarò di nuovo da quelle parti sarà un punto di riferimento!

Pizza by the slice, mini pizzas, bread, supplì, biscuits, very good desserts. You can also choose some preserves, compotes, packages and bottles of wine/prosecco to give as gifts or buy on the fly while you buy the bread, because they have good quality brands.

I brought dry biscuits to my family and they were very welcome! Optimal!