Forno D'asolo In Venezia

The best pistachio cannoli I've ever eaten!

Excellent food. The Focaccias are excellent as are the Canneloni. Excellent value for money and really friendly and great service. The place may not look fancy. But the flavour and service are king. That is gloriously good. One of the staff is a local born and bred Venetian. Gracie Mille per una experienza súper!

I tried sambayon “frittelle Veneziane”, a carnival specialty, and it was delicious.

Fast and good food. Service 10/10. And enviroment is a little small. There's music too.