This is legitimately the best pizza I have ever had in my entire life. I’m not exaggerating, it surpasses any pizza I’ve had in the past. If you have the chance to try it, definitely do so! I had a slice of plain cheese pizza, and it was perfect! I appreciate that they sell by weight as well, so you pay for exactly what you get.
Anabek Bond
.
25 Agosto 2025
10,0
Very tasty food! The Chiambella is amazing. Approved✅️
VIRA Cherednychenko
.
22 Agosto 2025
10,0
Forno Campo de' Fiori is a popular bakery located in the historic Campo de' Fiori square in the heart of Rome. It is known for its Roman-style pizza (“pizza al taglio”), which is sold by weight. The bakery is small and always busy, with a lively atmosphere that reflects daily life in Rome. ()
What makes the bakery special:
• Pizza al taglio: Pizzas are baked in large trays and cut to order. Some of the signature options include:
• Pizza Rossa: Flat crust spread with tomato sauce and olive oil.
• Pizza Bianca: Salted crust drizzled with olive oil.
• Pizza Fior di Zucca: Topped with zucchini flowers, anchovies, and mozzarella. ()
• Speed and Efficiency: Despite the busy schedule, service is quick and efficient, making it ideal for a quick bite while exploring the city. ()
• Central Location: The bakery is located in Campo de' Fiori square, making it an ideal stop while exploring Rome. However, be sure to check that the food is free of pork fat.
Hnoood
.
22 Agosto 2025
8,0
Pleasant, pleasant service from the pleasant restaurant
Lionel en Pepitoria
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20 Agosto 2025
10,0
Had a potato pizza and Margherita pizza slice. Don’t like the potato but Margherita was niice. Also very cheap! Get some slices here and spend money on drinks.
Saloni Trivedi
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17 Agosto 2025
10,0
A must stop every time I visit Rome!
I always prefer the vegetarian options like the mushroom pizza and the one with zucchini...simple and delicious!
Well done, I hope you keep up this quality!
Anastasia Spanou
.
15 Agosto 2025
10,0
Forno Campo de' Fiori: a small, great Roman treasure
In one of Rome's liveliest squares, this historic bakery surprises with the quality and authenticity of its fried foods. The cacio e pepe supplì, crispy on the outside and wonderfully creamy on the inside, are probably the best I've ever tasted: a true concentration of Rome in one bite, with pecorino and pepper perfectly balanced in a filling that melts like a caress. The style is that of a true shop, a rustic bakery with flavor, where tradition shines through in every fresh ingredient, and each supplì seems to be prepared with artisanal passion. If you're looking for a small snack full of character and flavor, this is the place to go.
Fanny Riguzzi
.
07 Agosto 2025
10,0
In Campo de Fiori, bakery 🔝🔝🔝
The pleasure of tasting a wonderful croissant,
added value,
attentive, helpful, and kind staff!
Congratulations for everything 💯💯💯
Nicolardi Stanley
.
05 Agosto 2025
10,0
Ci sono tornato dopo tanti anni, ma la varietà di scelta e l'ottimo livello di qualità dei prodotti è rimasta invariata. Consigliato
Giovanni p
.
25 Marzo 2025
10,0
Locale molto piccolo a campo dei fiori, ovviamente in zona ztl, quindi bisogna parcheggiare vicino al tevere e percorrere almeno 6-700 m a piedi.
Prezzi medi, noi abbiamo preso la pizza con mortazza classica ed altre varianti, abbastanza grandi, 3.50 euro l una, quindi ci può stare, la farcitura era media, nel senso che non abbondano, ci mettono il minimo indispensabile.
Pizza fredda, in alcuni punti molto croccante quasi dura ed in altri un pó gommosa.
Tutto sommato discreta, ma non eccezionale come descritto dai vari food blogger!