Forno Biancuccia In Catania

High quality bread with all types of very rare Sicilian grains, very good food of all kinds, from sweet to savory.

Delicious products and kind and helpful staff, I recommend trying the buckwheat bread

On ChatGPT’s recommendation, we visited this bakery. The line went all the way outside, but it was worth it – amazing bread and focaccia. Thank you, it was really delicious.

Excellent street food by Sycilia 😉 Arancino Focaccia Pizza Everything is very good and inexpensive.

This small shop, always impeccable, clean, and very welcoming, produces and sells the best and most authentic bread in all of Catania. They use ancient flours like Timilia, Russello, and Perciasacchi. Seeds and tubers create unique breads with the flavor and aroma of times gone by. The scacciate are different and all delicious: my favorite is the mint and zucchini one, and the black cabbage one is sublime!!! The focaccias are also delicious, as is the pan bauletti, which I regularly buy for breakfast or for a quick, wholesome snack to share with the kids or over tea with friends. I recommend this wonderful Catanian shop to anyone who loves good, authentic things made with so much passion and love. There's often a long line, but I'm happy to wait, and that's understandable, since it's absolutely worth it!

Excellent service, with excellent product quality. Recommended.

Ogni volta che torno in Sicilia dalla Svezia, una tappa al forno Biancuccia è d’obbligo. Le loro scacciate non sono solo buone: sono un’esperienza. L’impasto è sempre perfetto, i ripieni abbondanti e ricchi di gusto, e si sente tutta la passione con cui lavorano ogni giorno. È un forno che custodisce la tradizione e la rinnova con amore, attenzione e qualità. Non si può passare da qui senza fermarsi da Biancuccia – è un piccolo grande gioiello del gusto siciliano!

Every time I return to Sicily from Sweden, a stop at Biancuccia bakery is a must. Their scacciate are not only good: they are an experience. The dough is always perfect, the fillings abundant and rich in flavor, and you can feel all the passion with which they work every day. It is a bakery that preserves tradition and renews it with love, attention and quality. You can't pass by here without stopping at Biancuccia - it is a small great jewel of Sicilian taste!

Excellent quality for both bread and scacciate. Prices a bit too high.