Food Garage In Portoferraio

8,3

Basado en 127 opiniones encontradas en 2 webs


tend

2
Di 76
in Portoferraio

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hamburger

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Recensioni Nota
Google 100 9.6
Recensioni Nota
TripAdvisor 33 9.2
Best crab Gnocchi I ever had so far in my life !!! The owner is so lovely
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23 Ottobre 2025
10,0
Extremly friendly, good food....
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06 Ottobre 2025
10,0
A place you absolutely must visit, especially for lunch! We had pasta with tomato and basil sauce, which was simply DELICIOUS, and a very good bresaola too! The staff are very welcoming and friendly, so definitely stop by, it's worth the trip 😍
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01 Ottobre 2025
10,0
The spaghetti with octopus is excellent
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08 Settembre 2025
8,0
My boyfriend and I went here after a morning at the beach. We were very dissatisfied with the other super-touristy places we'd ended up at the previous few days. But here we found the essence of Elba: fresh, natural produce based on garden vegetables and fresh fish, but also excellent meat. The dishes are displayed on a blackboard every day, but the owners are very helpful and happy to make any changes. In fact, I made the dishes vegan by removing meat and lactose because I don't eat them! Everything was incredible and especially light. Perfect for a nice afternoon dip 😁 I also loved the interior design because it reminded me so much of Los Angeles style.
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27 Agosto 2025
10,0
5 stars because it's the best I can give. Impeccable service, attentive to our needs, and extremely polite. The atmosphere is refined, quiet, and welcoming. The quality of the food (even the simplest salad) is extremely high. I've sometimes dined at restaurants, even renowned ones, without the same satisfaction. I can only recommend this restaurant and compliment the entire staff!
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27 Agosto 2025
10,0
Great experience! I came here for a late lunch; the kitchen stays open past 2:30 PM, which certainly helps, considering other restaurants' opening hours. I had a pleasant experience. The place is small but very cute and spacious, as the tables aren't crowded together, but rather have room for everyone. The decor is really nice; it's not fancy, but has a bit of a "homey" feel. Once we arrived, we had to wait for a table to become available, but it was a short wait, and in the meantime, we were able to sit at the outside table (just enough time for a cigarette). The menu isn't huge, of course, but in my opinion, it's quite varied and interesting. The service is fast and excellent, the staff is friendly, and I have no complaints about that. The food is also excellent: I tried the orecchiette with clams, arugula, and cherry tomatoes, and the sliced ​​beef with vegetables. The portions are just right, I'd say a little generous, which is a plus. For dessert, I tried the chocolate cake, which was truly delicious. The coffee was also good, and not a given. Finally, I'd call the prices moderate. The three of us spent €70 for two waters, two soft drinks, two first courses, a second course, three coffees, and two desserts. I'd say the prices are more than fair for a restaurant in Porto Ferraio, not too far from the center. So, all in all, it was a positive experience; I recommend it as a restaurant. I'll definitely be back.
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20 Agosto 2025
10,0
My absolute insider tip on the island. The best pasta al ragù and cappuccino I've ever eaten or drunk in my life. Absolutely superb quality, and the service was outstanding.
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24 Luglio 2025
10,0
Very cozy, friendly, good food and clean
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23 Luglio 2025
10,0
Incredible restaurant!!! The food is delicious, and the service was fantastic. We went for two days during our vacation, and if we could, we would go back. Highly recommended!!!
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17 Luglio 2025
10,0

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06/04/2026: The kind of place you stumble into and never forget — and one you’ll never be able to compare to anything else. David himself and his team made it their mission to take care of us. They explained every dish personally, sharing what made each one special and why they thought we’d love it. The space itself is stunning. Art installations and paintings by local artists cover the walls, making it as much a cultural experience as a culinary one. The food will surprise you in a way you won’t expect — one of those bites that takes you somewhere. The dessert was the highlight of the entire meal for me personally and something I’ll forever remember. David is in a category of its own. A permanent place in my heart. Thank you to everyone at David’s!
25/03/2026: We booked at the last minute, and when we arrived, we were the only ones there. A little hesitant, we sat down and indulged in a Tuscan appetizer (a classic 1980s appetizer with pickled vegetables), a sliced ​​steak with arugula and parmesan, a squid ink risotto, spaghetti with mussels, and desserts. All very 1980s, but all delicious. I think they pair well with meat dishes. Late in the evening, the place started to fill up. The staff was friendly and helpful. We'll be back.

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