Fontani In Monteroni d'arbia

11/12/2025: We came here to have a wine lover's lunch as part of the tour. The restaurant and the view from there are gorgeous. I felt like I was in a movie set. First: Beef tartare —it was so fresh, with no chewiness or meat flavor. It was very refreshing. Second: Homemade pici with basil pesto — it was not easy to eat. I love the texture of pasta, too. It was nicely cooked and seasoned. Wine: Brunello wines paired with food were excellent. The ones that they served for us were not available for purchase. I really enjoyed the (Moscadello)sweet wine. It was neither too heavy nor too sweet, like sherry. This experience taught me about Brunello and Moscadello. I wish I could get them in the U.S. I am still dreaming about this food and place.

02/10/2025: Great fine dining experiences! Plenty of vegetarian options!