Folk Osteria In Orvieto

6,6

Basado en 872 opiniones encontradas en 2 webs


tend

75
Di 171
in Orvieto
44
Di 104
di cucina Italiana in Orvieto

Gestione recensioni

Umbrichelli – A classic of Umbrian cuisine, fresh handmade pasta, delicious with truffle or with arrabiata Trippa alla romana – A dish full of flavor for those who love tradition. Platter of local cured meats – Perfect for starting the meal with typical products, very fresh, authentic and very tasty, often served with white pizza Selection of raw milk cheeses – Ideal for lovers of authentic cheeses. The fresh mozzarella, burrata are delicious... A must-try, a real specialty is the cacio cotto: a real delight cooked with apples and seasoned with walnuts... 😋 Zuppa del giorno – An always different and seasonal choice. Torta al testo – A traditional Umbrian dessert not to be missed. - The coratella,... out of this world!! Cooked and flavored lamb entrails. It's how it was cooked in ancient times and it's always delicious here, tasty and delicious -The Abbruzzese bread meatballs, TOP!! Tasty, an alternative to the meat ones and very, very tasty, fried and sautéed in sauce, really worth trying In short, here, everything has an authentic flavor, the ingredients are selected and cooked with care and the quality/price ratio is excellent All in a magical atmosphere, in the historic center of Orvieto, in a small square with a modern fountain, whose gushing water acts as a background to magical summer evenings... Highly recommended 🌟
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30 Maggio 2025
10,0
A suggestive place, taken care of in every way! Very good food... Mr. Raffaele very friendly!
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17 Maggio 2025
10,0
We stopped for an aperitif, a cake and a spritz.... Really grumpy waiter, but it was enough to read some signs to understand: that's the style of the place.
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30 Aprile 2025
6,0
Top place, local food, authentic tavern, the owner Raffaele made us feel at home!
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26 Aprile 2025
10,0
Delightful location, friendly and attentive staff. The focaccia with rosemary and ham is excellent, as is the red wine. Advised!!
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20 Aprile 2025
10,0
Girando per Orvieto ci siamo imbattuti in questa Osteria, affacciata su una piazzetta. Giornata piacevole e ci accomodiamo all' esterno. Arredi semplici, cartelli con aforismi simpatici, bella atmosfera. Piatti semplici ma gustosi, tempi non così lunghi come i cartelli fanno intendere. Vale la sosta.
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19 Aprile 2025
8,0
Osteria worth trying....hello to the owner, a friendly person
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15 Aprile 2025
8,0
Located in a welcoming little square in Orvieto with outdoor tables, professional staff, typical local food prepared with care, excellent quality/price ratio
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24 Marzo 2025
10,0
Excellent quality of products, original dishes and good wine! I also often go to themed evenings with live music! I recommend it!!!
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23 Marzo 2025
10,0
Il locale si trova in una bella piazzetta fuori dalla calca del centro di Orvieto ed il menù propone una vasta scelta di piatti tipici della zona ma anche della cucina laziale. Un cartello in evidenza ci fa capire che i tempi del servizio non saranno veloci e vi confermo che non è una battuta o uno scherzo ma la pura verità. Quel giorno Orvieto pullulava di gente ed il titolare probabilmente stanco o in evidente giornata storta si è reso protagonista di alcune uscite piuttosto scortesi, soprattutto nei confronti di alcuni nostri vicini di tavolo; gestire una trattoria significa anche creare empatia e dispensare entusiasmo e cortesia ma in quel giorno nessuna di queste doti era presente. Il cibo era anche buono e gli umbrichelli alla gricia e alla boscaiola erano ben conditi e saporiti. Spero che il proprietario possa trarre qualche spunto dalle recensioni per rivedere il suo approccio gestionale.
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04 Gennaio 2025
6,0

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Ristorante Fondaco

02/06/2025: We happened upon Osteria del Fondaco by chance, without a reservation, during a visit to Narni. The place immediately struck us with its essential and refined style, welcoming in its simplicity. We started with Il Cartoccio, perfect for sharing: a rich and tasty mix with Umbrian supplì, arancini (one speck and radicchio, the other cacio e pepe), eggplant meatballs and stuffed courgette flower. Generous portions and authentic flavours. Among the first courses, the tortelli stuffed with Chianina beef with saffron cream (requested without truffle) were delicate but decisive, a perfect balance. For the second course, the eggplant and courgette tower parmigiana with burrata and basil chlorophyll was a very pleasant surprise, also ideal for those looking for vegetarian options. We ended in style with a taste of tiramisu and a seasonal fruit platter with dark chocolate ganache: freshness and deliciousness in one dish. Everything was really excellent. A place to come back to. Ps: we didn't take wine
02/06/2025: Great experience and dinner in the center of Narni during the Corsa all'Anello festival, a renovated and newly managed restaurant (this is what the very nice guys explained to us), we ate truffle for two (very good scrambled and sliced ​​that melted in the mouth) and drank a red Montefalco on the advice. Excellent prices for how we ate, we will return on other occasions... recommended!
6,6
210
Recensioni

My Coffee Bar Snack Tabacchi

30/12/2024: Small but well-stocked place with both a tobacconist and small services such as bars and snacks. The staff is courteous and approachable. I had Kimbo coffee for a little break (without having a glass of water which almost everyone usually gives). Normal prices, warm environment.

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