We stayed in an apartment that lacked nothing; the bed in particular was very comfortable. The owners pampered us and, as soon as we arrived, gave us a tour of the farm, where we got to meet Enzo, their affectionate dog. The restaurant's food is excellent and homemade: we loved it so much we bought some of their cheeses to take home.
Stefania Anno
.
18 Gennaio 2026
10,0
We stayed one night and the next day we did the cheese-making workshop. It was very interesting, well explained, and everyone participated actively! For all ages. The food for dinner was delicious. The stew was amazing! Located in the middle of nature and in the Alpe della Luna nature reserve. The last kilometer uphill is a bit bumpy by car, but it's manageable! We had a great time, thanks in part to the owners' friendliness and kindness! Kudos also to the guy who "looks after the animals" and showed us all the animals and explained everything about them!
Their cheeses are delicious.
fox fox
.
06 Novembre 2025
10,0
We're looking for a real family experience, out of the ordinary, and close to the family spirit of yesteryear. We find them, read the proposal for the farmer's life experience, involve our neighbors, and decide to set off. The last kilometer is Pantani, and after a few kilometers out of town, the GPS tells you to turn left, and from there...keep your eyes peeled for the potholes and the view, until after that final rush, the Germagnano esplanade opens up.
A magical place, authentic aromas, a genuine welcome. Sara and Filippo welcome you with a lit fireplace and lead you upstairs, where a huge apartment awaits, welcoming you as if it were our own home. The stables and animals that immediately captivate the children—cows, goats, horses, and donkeys—can't help but captivate our children, and Iacopo, who also accompanies them to pasture in the woods...what a beautiful walk, Iacopo. In the evening, Filippo and a writer about the wolves tell stories, the music, the wine, the fireplace, and the gnocchi with ragù that we couldn't stop eating. We left for the concrete with a tear in our eye, but also with a stash of Filippo's cheese, and the promise to return to this magical place. Thank you for this fantastic and authentic weekend. Staying up until 10:00 PM in front of the fireplace without TV or phones on the first night was strange, but the second was wonderful, and we'll miss it tonight. See you soon!
Marco Gratti
.
03 Novembre 2025
10,0
We stopped for lunch during a motorcycle tour. The owners were fantastic and the food was delicious.
Excellent products, especially their homemade cheeses, which are truly incredible. All in a wonderful and relaxing natural setting.
Highly recommended!
luca mazzoli
.
11 Ottobre 2025
10,0