Fat Smoke In Bari

The meat melted in your mouth 🥰 everything was delicious

Every detail is designed to ensure a unique and pleasant experience.

Large variety of dry-aged and non-aged steaks. Quality meat. Quick service. Excellent value for money.

Good meat restaurant...wide choice of various types of both dry-aged meats and simpler dishes...the owner is ready to advise you on the best customer taste/cut combination...Less successful, however, were the sweet potatoes waiting which had a strong hint of oil to the taste and smell... Simple and welcoming location... it is advisable to book well in advance for large crowds especially on weekends Advised!

Delicious food. Meat prepared to perfection. Very friendly service. If you have any questions about the meat, they will certainly provide an explanation.

Great place, with great food. Very kind staff and punctual service. At the customer's service! Careful dishes, of a superior level. High cost for a careful and attentive service. Special mention for their desserts... Keep it up

Excellent meat, small but effective menu. More or less quick service.

Everything was fabulous! Very welcoming and well-kept environment! We ordered sweet potato fries, which in my opinion were very good, the meat gyoza, which were really excellent, a nice cut of meat cooked on the grill and the ribs, all delicious! The only flaw for the ribs was perhaps that they had too little barbecue sauce, but really nothing to complain about! The desserts were also very tasty! I recommend this place for any occasion! The service was also excellent!

il locale è molto carino e me ne avevano parlato bene. all'ingresso nessuno che saluta, personale freddo e distaccato, poco interessato. servizio lento, disattento e poi ti mettono pure fretta per andare via. è un posto ibrido con carne da bbq (pochissima scelta) e personale in divisa "elegante". non hanno birra alla spina... bistecca buona, ma ti arriva tiepida. pulled pork non è più uno sfilacciato, ma sembra una pappina di carne riscaldata. non so. non sembra una vera braceria, ma piuttosto un pub. tra l'altro anche costoso

Bel atmosfera, buon cibo e personale cortese. La musica jazz e la luce soffusa la ciliegina sulla torta. Presenza di carni pregiate. Ci ritorneremo