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Farina Del Tuo Sacco

Farina Del Tuo Sacco In Carpi

Via Filippo Brunelleschi 33, 41012, Carpi Italia Carpi
+39 389 941 2068
7,8

Basado en 125 opiniones encontradas en 2 webs

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31
Di 224
in Carpi

I clienti commentano i loro piatti di...

pizza caffe brioche
Carpi

Gestione recensioni

Recensioni Nota
Google 114 9
Recensioni Nota
TripAdvisor 15 8.2
Entering this bakery is like taking a journey through authentic aromas and flavors. The pizza is truly exceptional: fragrant, well-leavened, and super digestible. The croissants are among the best I've ever tasted—soft, fragrant, and always fresh. You can taste the quality of the ingredients and the great passion for their work. A place to return to time and time again, absolutely recommended!
Più commenti
in Google
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12 Gennaio 2026
10,0
The master of baking and pastry! The preparations are of the highest quality, from savory to sweet, everything impeccable. The bakery is also excellent.
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in Google
.
02 Gennaio 2026
10,0
Francesco number 1 super quality products
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in Google
.
06 Dicembre 2025
10,0
Are you paying a little more? Maybe, but quality and authenticity come at a price. Everything is very good.
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in Google
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29 Ottobre 2025
10,0
The girl is very kind and helpful. The breakfast was excellent and the location is beautiful.
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in Google
.
03 Ottobre 2025
10,0
Excellent breakfast, great atmosphere. Better than other bars in the area.
Più commenti
in Google
.
26 Agosto 2025
10,0

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Il Grano di Pepe

02/06/2026: A restaurant recommended to me, and one I absolutely recommend. The seafood is truly excellent, and I'm talking about every dish on the menu we chose. The fish soup, somewhere between Palermo and Marseille, and the Sicilian cannoli are amazing. A carefully curated wine list. A cozy and welcoming atmosphere. 5 stars aren't enough!
14/05/2026: I appreciate the limited menus, but not all the dishes were excellent. To confirm this, I'd like to add that my impression was shared by everyone at dinner with me. Everything was delicious, both for me and for the others, and the only dishes that didn't impress anyone were the spaghetti with cuttlefish and the tuna. All this to say: everything is good, but there are some things that could be improved. I gave it four stars instead of three because of my faith in the chef.

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