Osteria that offers typical Roman dishes, from coratella to coda, from cacio e pepe to tripe, some classic, others with a revisited twist.
Defined flavours, generous portions and excellent prices, in line with the quality offered.
Typical place of a tavern so without too much dilapidation, the tables near the entrance are sinful due to the cold air that enters every time someone enters or leaves the restaurant. Very kind waiter, the only negative note is the parking but those from Rome are aware of the busy area and it takes a while to find it but it's worth it!
Eleonora
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03 Gennaio 2025
10,0
Very very good in a casual atmosphere. Highly recommended!
Pierluigi Sforza
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01 Gennaio 2025
8,0
A restaurant that truly deserves.
Alessandro Carnevale
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27 Dicembre 2024
10,0
A small pearl of Roman food in a non-central area. Eufrosino offers totally Roman cuisine, from appetizer to dessert, and it is all delicious and made on the spot, with very honest if not low prices given the quality. The fact that the menu varies with the seasonality of the ingredients is a welcome plus. I recommend the vaccinara lasagna and the delicious meatballs with green sauce.
Giulia Maiorana
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26 Dicembre 2024
8,0
It's been a long time since I ate in a quality Roman trattoria!
This place is fantastic, not only for the menu, but also for the kindness of the staff and the high level of hospitality.
Each course is delicious and the desserts were a happy surprise!
I will definitely return, highly recommended!
Girolamo Grammatico
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19 Dicembre 2024
10,0
Cozy place and professional and friendly staff. The dishes are typical Roman cuisine but made in a modern way. Excellent product quality. The open kitchen is a real gem. I recommend it
Mariano Mauro
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17 Dicembre 2024
10,0
Excellent dinner both for the quality of the food and for the kindness and professionalism of the staff.
Paolo Ugolini
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07 Dicembre 2024
10,0
Osteria where you can breathe an air of authenticity. Each dish on the menu tells a story, and is prepared with refined raw materials.
As starters, the coratella was perfect and the tripe exceptional. The mushroom salad, with lemon zest and flaked pecorino cheese, was truly a surprise: a successful explosion of taste and texture.
The first courses fully met expectations, in particular my gnocchi with piccapò sauce and stew were delicious.
In closing, the Maritozzo with ricotta and sour cherries is crazy, as is the tiramisu made to perfection, with ladyfingers that are not fully soaked and which add the right amount of fun to the dessert.
The always precise and smiling service, the atmosphere of a home-made tavern, and the menu that changes every month make this place worthy of being included among the favorites to recommend to friends.
Eufrosino in name and in fact.
Simone Zaccagnini
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17 Novembre 2024
10,0
Excellent Roman trattoria in Torpignattara.
Quality products cooked very well, friendly and fast service.
Definitely recommended.
Alan Phot
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04 Novembre 2024
8,0
Traditional Roman dishes revisited with skill, excellent food quality, excellent service, in a very old tavern environment, where however the tables are well spaced from each other. The open kitchen is beautiful (behind the glass).
Dishes that I have tried and that I certainly recommend: tripe, beans with pork rinds, tonnarelli cheese and pepper with figs and toasted ham
Good job guys
Anna Strippoli
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29 Settembre 2024
10,0