Estro In Venezia

A very pleasant discovery behind the large school of S. Rocco, impeccable service, excellent choice of wines and special dishes and with non-obvious combinations. Homemade pumpkin gnocchi with "garusoli" and stratospheric turnip greens!! The final fennel sorbet deserves a special mention! Definitely coming back, congratulations to all the staff!

Spectacular food and good service although exorbitant prices for the small amount of food they serve

Being on the Michelin Guide together with 50 other brands around Venice, Estro was good but unfortunately not great for us. Perhaps a place that's better suited for lunch, vs dinner. We got the Estro Menu, with a starter, a main and a dessert. The raw fish starter of the day felt like it could do with more effort. The steamed mantis shrimp had not much flavor profile. Pastas were good as they were, nothing impressive. I also think it's hard for an Italian restaurant to mess up a traditional tiramisu. Highlight for me was probably the selection of wines they carried in their store, lined up against the wall for display. Prices of the bottles were accessible, and the variety range was very wide. You can get them by the glass, and the sommelier was helpful in recommending them for the menu. A major problem for us was how the restaurant is tucked in the middle of Venice, and as a tourist being in Venice for the first time, yet having to navigate through the dark and silent alleys from the ferry stop to the restaurant, felt a little unsafe. As much as it's an uncontrollable factor, it's also how we started our "dining experience".

Really lovely food and wine, excellent service.

Still one of the better restaurants in Venice by far, so I still recommend coming here because Venice has a severe shortage of fairly priced but decent restaurants. My cheese risotto was good but lacked the secondary flavours that the menu advertised. The mantis shrimp starter was not great; the shrimp was not done justice at all. The raw seafood platter was fresh, however the carpaccio could do with some marinade, and the prawn probably could too (as it had a strong, not particularly pleasant smell). Service was good but the food took extremely long to come.

Situato nel Sestiere di Cannaregio, Estro è una Cicchetteria dove poter pranzare velocemente, in modo gustoso, mentre si girovaga per Venezia. Accogliente, colorato, la proprietaria è gentile e accogliente. I cicchetti sono buoni e c'è anche una bella scelta di vini. Consigliato!!!

Excellent food and good service for an excellent value for money experience.

fantastic food, great service, spatial setup allows for some privacy. thank you for a memorable meal!

Amazing! Friendly personnel. Really good food!

Ristorante dalla bella atmosfera in centro a Venezia. Abbiamo preso il menu degustazione con antipasto primo e dessert a 45 euro. Ottimi i cannolicchi, saporito il risotto ai funghi strepitosa la mousse al cioccolato bianco e the nero.